Summary
Overview
Work History
Education
Skills
Timeline
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CHRISTOPHER LUNDQUIST

CHRISTOPHER LUNDQUIST

SURPRISE,AZ

Summary

Hard Working, Loyal, Keeping everything clean and ready for the next shift.

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Overview

13
13
years of professional experience

Work History

Line Cook

Troon North
05.2016 - Current
  • Assist the Head Chef in preparing and serving food items.
  • Prepare all food items in a timely and hygienic manner.
  • Follow recipes and food presentation specifications as set by Scorpion Bay Grill.
  • Check the quality of raw materials to ensure that standards and specifications are met.
  • Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
  • Clean or sanitize work areas, utensils, or equipment.

Home Delivery Service

Safeway
06.2015 - 06.2016
  • Obey traffic laws and follow established traffic and transportation procedures.
  • Inspect and maintain vehicle supplies and equipment, such as gas, oil, water, tires, lights, or brakes, to ensure that vehicles are in proper working condition.
  • Report any mechanical problems encountered with vehicles.
  • Load and unload trucks, vans, or automobiles.
  • Verify the contents of inventory loads against shipping papers.
  • Maintain records, such as vehicle logs, records of cargo, or billing statements, in accordance with regulations.

Line Cook

Angela's Kitchen
01.2013 - 05.2016
  • Assist the Head Chef in preparing and serving food items.
  • Prepare all food items in a timely and hygienic manner.
  • Follow recipes and food presentation specifications as set by Scorpion Bay Grill.
  • Check the quality of raw materials to ensure that standards and specifications are met.
  • Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
  • Clean or sanitize work areas, utensils, or equipment.

Education

GED -

Houghton High
Houghton, MI
03.2007

Skills

  • Daily vehicle inspection report
  • Meat cutting
  • Highly motivated
  • Cutting and slicing techniques
  • Food rotation
  • Supply management
  • Prepared foods plating
  • Kitchen sanitation
  • Recipe creation
  • Food storage procedures
  • Time management
  • Equipment maintenance
  • Crew training
  • Stock rotation
  • Cleaning and organization
  • Food allergen safety
  • Active listener

Timeline

Line Cook

Troon North
05.2016 - Current

Home Delivery Service

Safeway
06.2015 - 06.2016

Line Cook

Angela's Kitchen
01.2013 - 05.2016

GED -

Houghton High
CHRISTOPHER LUNDQUIST