Christopher Money
E TOWN,KY
Summary
Dynamic and detail-oriented culinary professional with experience at Ceasars, excelling in food preparation and presentation. Proven ability to reduce waste through effective inventory management and implement sanitation practices. Highly motivated team player skilled in knife techniques and committed to delivering exceptional dining experiences.
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Prep Line Cook
Ceasars
11.2022 - Current
- Prepared ingredients for menu items, ensuring freshness and quality standards.
- Maintained cleanliness and organization of workstations in compliance with health regulations.
- Assisted culinary team in executing meal service during peak hours efficiently.
- Monitored inventory levels, reporting shortages to kitchen management promptly.
- Trained new staff on food safety practices and proper use of kitchen equipment.
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
- Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
- Reduced food waste by implementing proper storage techniques and monitoring expiration dates.
- Supported inventory management efforts through accurate tracking of supplies and placing timely orders with suppliers as needed.
- Trained and assisted new kitchen staff members.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
Installer
Fence and More
03.2018 - 01.2020
- Installed various fence types, ensuring adherence to safety standards and quality specifications.
- Operated tools and machinery for efficient fence installation and maintenance tasks.
- Collaborated with team members to plan project timelines and allocate resources effectively.
- Conducted site assessments to determine optimal installation methods and materials needed.
- Streamlined workflow processes, reducing installation time while maintaining high-quality standards.
- Operated tools, equipment, and machinery according to safety standards.
- Installed complete systems at new residential and business construction sites.
Education
No Degree - Hospitality
Sullivan University
Louisville, KYHigh School Diploma -
Central Hardin High School
Cecilia, KY05-1996
Skills
- Food preparation
- Food presentation
- Hot food preparation
- Stir-frying techniques
- Knife skills
- Cooking techniques
- Sanitation practices
- Stock rotation
- Meat cutting
- Allergen awareness
- Ingredient identification
- Waste reduction
- Portion control
- Temperature control
- Braising techniques
- Poaching techniques
- Marinating techniques
- Sautéing techniques
- Simmering techniques
- Cold food preparation
- Recipe execution
- Teamwork and collaboration
- Cleaning and organization
- Time management
- Dependable and reliable
- Highly motivated
- Attention to detail
- Safe food handling
- Food handling
- Cutting techniques
- Food storage
- Inventory stocking
- Menu memorization
- Sauce preparation
- Adherence to recipes
- Knife safety
Certification
- ServSafe
Timeline
Prep Line Cook
Ceasars
11.2022 - Current
Installer
Fence and More
03.2018 - 01.2020
No Degree - Hospitality
Sullivan University
High School Diploma -
Central Hardin High School