Christopher Singletary

I developed the skills I need to properly clean and polish the environment was working in before while being respectful to how it may affect customers and making sure the environment was clean enough for the customers to enjoy their food without worrying about disgusting waste, odor, or stains in the restaurant. However, I seek to use this work effort to work for this company and see what new skills I can develop from it.

Apparently, I was so effective at cleaning the environment I was working in that my some o my coworkers and many other people recommend that I become employee of the year due to my work ethic when it came to make sure I made the restaurant as clean as it can possibly for the customers so they can eat in peace without thinking about how nasty certain parts of the area might be or worry about the bathroom smelling so bad that they rather avoid using it until they're done eating or even my coworkers themselves being worried about how dirty the floor, tables etc. might be. Even then one of the managers told me that the restaurant has never been so polished and clean until I started working there and help sit the other cleaners straight so they can find effective ways to clean the restaurant as well.