Summary
Overview
Work History
Education
Skills
Timeline
Generic

Christopher Snyder

Pawcatuck,CT

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

3
3
years of professional experience

Work History

Cook-Seasonal

Andrea Restaurant
Westerly, RI
04.2024 - 10.2024
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Organized storage areas for efficient usage of space.

Cook

Chapter One Restaurant
Mystic, CT
03.2022 - 03.2024
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.

Education

High School Diploma -

Stonington High School
Pawcatuck, CT
06-2013

Skills

  • Order Verification
  • Food handling
  • Sanitation
  • Food safety oversight
  • Cooking
  • Contamination prevention
  • Following direction
  • Punctuality

Timeline

Cook-Seasonal

Andrea Restaurant
04.2024 - 10.2024

Cook

Chapter One Restaurant
03.2022 - 03.2024

High School Diploma -

Stonington High School

Similar Profiles

CREATE PROFILE
Christopher Snyder