Summary
Overview
Work History
Education
Skills
Timeline
AssistantManager

Christopher Stringfellow

Canton,MS

Summary

Versatile and results-driven, I excelled at Nissan North America, Inc., enhancing equipment uptime and reducing waste by applying Lean Manufacturing principles. Skilled in machine operation and fostering workplace cleanliness, my proactive approach and adaptability led to significant efficiency improvements. I thrive in dynamic environments, consistently achieving and surpassing goals through collaboration and technical expertise.

Overview

16
16
years of professional experience

Work History

Production Line Technician

Nissan North America, Inc.
04.2012 - Current
  • Inspected equipment and systems to identify issues, immediately reporting problems to repair technicians.
  • Maximized equipment uptime with rapid identification and resolution of mechanical issues during production runs.
  • Minimized waste generation through diligent attention to detail during setup, operation, cleaning, material handling, storage, disposal activities related to the production line equipment.
  • Streamlined workflow by implementing Lean Manufacturing principles and reducing waste.

Deli Clerk/Meat Department Clerk

Walmart
11.2008 - 04.2012
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Built trust with customers through meticulous attention to detail in fulfilling special orders and dietary restrictions.
  • Ensured optimal product quality with regular temperature checks on refrigeration units and promptly reporting any issues.
  • Contributed to positive team dynamics through effective communication skills and a collaborative problem-solving approach.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Collaborated with other departments to promote cross-merchandising opportunities and improve overall store performance.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.

Education

High School Diploma -

Provine High School
Jackson, MS
05-1999

Skills

  • Workplace cleanliness
  • Machine operation
  • Adaptable to change
  • Hand tool expertise
  • Assembly line operation

Timeline

Production Line Technician

Nissan North America, Inc.
04.2012 - Current

Deli Clerk/Meat Department Clerk

Walmart
11.2008 - 04.2012

High School Diploma -

Provine High School
Christopher Stringfellow