I have been in the kitchen for 33 years. I've gone greasy spoon to fine dining. I'm looking for an energetic, positive environment. My schedule is 100% flexible, you got me when you need me. Always prompt and cheery. Cheers
Overview
24
24
years of professional experience
Work History
Chef
Old Peculiar
08.2022 - 03.2024
Oversaw grill, stove, and oven, and cleaned equipment after every shift.
Checked freezer and refrigerator prior to each shift to verify correct temperatures.
Maintained well-organized mise en place to keep work consistent.
Keept everything orgaized, and stockrd
Chef
Olafs
03.2018 - 06.2022
Placed orders to restock items before supplies
Maintained well-organized mise en place to keep work consistent.
ran a one man line, multitasking is my strog point.
Sous Chef
Ten Mercer
01.2000 - 01.2018
Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
Acted as head chef when required to maintain continuity of service and quality.
Trained kitchen staff to perform various preparation tasks under pressure.
Planned and directed high-volume food preparation in fast-paced environment.
covered coutless shifts for "sick" and no sho people.