Summary
Overview
Work History
Education
Skills
Timeline
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Christopher Tripp

Jackson,OH

Summary

Highly skilled and dedicated Sanitation Operator with over a decade of experience at General Mills Totinos, specializing in sanitation and extruder operations. Expert in lockout and tagout procedures, showcasing strong teamwork by maintaining plant cleanliness and equipment safety. Achieved optimal cleanliness with a focus on efficiency and safety, demonstrating exceptional problem-solving and forklift operation skills.

Overview

15
15
years of professional experience

Work History

Sanitation Operator

General Mills Totinos
11.2009 - Current

November 9, 2009-August 2020

SAOP 3rd Shift Sauce Room

SANITATION

Cleaned Multiple Pieces of Equipment:

Tomato Slurry, Particulates Augers, Particulates Blenders, Cheese Dicers and Belts on a nightly basis

CIP Expert in Sauce Room/Roll Forming

Performing titration checks and magnet checks

Made sure CIP ran at the 4x4 optimization.


EXTRUDER OPERATOR

August 2020 July 2024

Ran all Sauce Room and Roll Forming Extruders

SAUCE ROOM/ ROLL FORMING

Able to run and trouble shoot the Tomato Slurry System, Particulates Auger, and Cheese Dicers during production.

Was being trained on extruder to run at rate.


253 Crew

Worked with 253 during Down Weeks

Duties included Cleaning Restrooms, Locker Rooms and Cafeteria.

Worked with others to clean the Silos, Great Western and Sifter Room.

Ran floor scrubber throughout the plant to insure cleanliness of plant walkways.

Education

High School Diploma -

Jackson High School
Jackson, OH

Skills

  • Lockout and tagout procedures
  • Currently trained onprpper CoHe of all Sauce Room and Forming Equipment
  • Forklift Certified

Timeline

Sanitation Operator

General Mills Totinos
11.2009 - Current

High School Diploma -

Jackson High School

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Christopher Tripp