Summary
Overview
Work History
Education
Skills
Timeline
Generic
Clarence Lightsey

Clarence Lightsey

Detroit

Summary

Organized warehouse team member productive in high-volume environments. Reliable in maintaining accurate inventory records and optimized storage spaces. Skillfully troubleshoots and maintains material handling equipment.

Productive Warehouse Assistant offers top skills in stock and good movement, heavy equipment operations and product packaging and labeling. Maintains accurate, thorough records and consistently adheres to delivery schedules. Meets targeted goals to increase company profitability.

Dedicated professional trained in picking, packing and shipping orders. Delivers reliable service against daily targets with superior work ethic and team-oriented mindset. Successful at supporting accomplishments and maintaining safety standards.

Reliable Warehouse Assistant known for high productivity and efficiency in task completion. Specialize in inventory management, logistics coordination, and safety compliance, ensuring smooth warehouse operations. Excel in time management, teamwork, and problem-solving skills, contributing positively to workplace dynamics and operational success.

Hardworking and punctual professional works in fast-paced, physically-demanding jobs while standing and moving for long hours. Physically fit and diligent with strong commitment to team and business success. Focused on exceeding productivity and service objectives every day.

Proven skills in receiving, moving and stocking merchandise. Efficient, accurate, and hardworking team player knowledgeable about grocery stocking and rotation procedures. Comfortable lifting up to 50 pounds.

Proactive Unloader with passion for workplace safety and solid background of superior performance in related roles. Demonstrating several years of efficiency and safety, known for contributing to team objectives through hard work and collaboration.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Outgoing student pursuing flexible part-time employment with weekend and evening shift options.

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.

Responsible and motivated student ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills.

Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.

Motivated high school student with a track record of academic excellence looking for part-time work. Intends to develop professional work experience utilizing excellent communication and time management skills.

Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully navigating change.

Motivated student eager to apply classroom knowledge to real-world experiences, with a strong willingness to learn and contribute. Effective communicator with a collaborative mindset, ready to bring fresh perspectives and a strong work ethic to any team.

Results-driven individual with a solid track record in delivering quality work. Known for excellent communication and teamwork abilities, with a commitment to achieving company goals and delivering exceptional service. Passionate about continuous learning and professional development.

Overview

12
12
years of professional experience

Work History

Warehouse Assistant

Amazon
Pontiac
10.2021 - 11.2024
  • Operated forklifts to move inventory efficiently within the warehouse.
  • Sorted and organized incoming shipments for easy access and distribution.
  • Assisted with packing and labeling products for customer orders.
  • Sorted and organized products for optimal storage and retrieval.
  • Collaborated with team members to maintain a clean work environment.
  • Followed safety protocols to minimize workplace hazards and risks.
  • Loaded and unloaded shipments while adhering to company procedures.
  • Assisted in training new staff on warehouse operations and safety practices.
  • Utilized handheld scanners for tracking product movement within the facility.
  • Packed and labeled merchandise to prepare for loading and shipment to customers.
  • Maintained a clean work area in the warehouse, keeping it free from dust and dirt.
  • Inspected and moved products to designated areas in warehouse.
  • Organized warehouse racks to ensure efficient storage of goods.
  • Lifted materials of varied weights on regular basis.
  • Used pallet jacks to move items to and from warehouse locations.
  • Worked additional hours and shifts to meet tight deadlines during peak periods.
  • Used hand pallet truck to transport heavy material within the facility.
  • Organized materials on pallets according to size, weight, and type of item.
  • Reported any damaged items or discrepancies in shipments to supervisor immediately.
  • Followed safety guidelines while operating machinery in the facility.
  • Received and processed incoming orders, ensuring accuracy of information.
  • Updated inventory and production information using warehouse management systems and scanner guns.
  • Collaborated with other departments to coordinate product delivery schedules.
  • Counted different types of merchandise to comply with inventory control tag requirements.
  • Trained new employees regarding warehouse procedures and standards.
  • Utilized barcode scanner to accurately track all goods entering or leaving the warehouse.
  • Requisitioned and stored shipping materials and supplies to maintain inventory of stock.
  • Corresponded with establishment representatives to rectify damages, shortages or nonconformance to specifications.
  • Packed goods for shipment, including labeling boxes and preparing shipping documents.
  • Identified defective, incorrect, or missing merchandise and promptly reported to supervisor.
  • Provided training for new staff members on safe handling procedures.
  • Ensured compliance with company policies regarding proper storage of hazardous materials.
  • Assisted in training new employees on warehouse operations procedures.
  • Packed, sealed or affixed postage to prepare materials for shipping.

Head Cook

Motor city soul food
Oak Park
04.2013 - 07.2022
  • Supervised kitchen staff to maintain efficient food preparation processes.
  • Developed and updated menu items to reflect seasonal ingredients and trends.
  • Ensured compliance with health and safety regulations in food handling practices.
  • Trained new cooks on kitchen procedures and cooking techniques.
  • Managed inventory levels to minimize waste and ensure ingredient availability.
  • Collaborated with front-of-house staff to coordinate timely meal service.
  • Implemented portion control measures to maintain consistency in dish presentation.
  • Served as lead cook, guiding and assisting training of less experienced cooks.
  • Ensured that all food safety regulations were followed in the kitchen.
  • Kept kitchen, cooking utensils and storeroom clean and neat.
  • Trained new staff members in safe food handling procedures and knife skills.
  • Cut, chopped and sliced meat and produce to prepare for cooking.
  • Cleaned and sanitized work stations and equipment, complying with regulatory procedures.
  • Ordered supplies, ingredients, and equipment needed for the kitchen.
  • Maintained inventory of all food items and ensured proper storage techniques were used.
  • Monitored portion size and waste control to maintain cost effectiveness.
  • Provided guidance and support to cooks during busy periods or when unexpected issues arise.
  • Operated variety of kitchen equipment to measure and mix ingredients.
  • Checked freezer and refrigerator each day to verify proper functioning.
  • Worked closely with restaurant managers to ensure smooth operations in the kitchen.
  • Improved performance of team members resulting in high-quality meals produced daily.
  • Performed regular maintenance checks on equipment such as ovens, stoves, fryers.
  • Taught kitchen staff about proper nutrition, food allergies and dietary issues.
  • Communicated with kitchen employees, answered questions and offered insight into food preparations.
  • Followed "first in, first out" rule with every food and beverage item, tossing outdated and expired food products.
  • Sanitized counters and utensils used for preparation of raw meat, poultry, fish and eggs.
  • Generated food production sheets to forecast product and volume requirements based on menu selections.
  • Enforced strict health and hygiene standards in the kitchen and work areas.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Followed recipes and procedures to prepare, season and cook food products.
  • Assessed inventory levels and placed orders to replenish goods before supplies depleted.
  • Tested new recipes and menu items, following taste-test evaluation and procedural criteria.
  • Ordered and maintained inventory of kitchen supplies and food materials.
  • Trained new kitchen staff on cooking techniques and kitchen procedures.
  • Managed kitchen staff, ensuring efficient workflow and high-quality food production.
  • Conducted regular inspections of kitchen equipment to ensure proper functioning.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Used proper cleaning supplies and methods to disinfect counters where raw meat, poultry, fish and eggs had been prepared.
  • Checked quality of food products to meet high standards.
  • Placed frequently used ingredients in proper storage containers and placed perishable items in refrigerator.

Education

Henry Ford Hi
Detroit, MI

Skills

  • Forklift operation
  • Inventory management
  • Product sorting
  • Labeling products
  • Warehouse organization
  • Safety compliance
  • Handheld scanner usage
  • Shipping preparation
  • Quality inspection
  • Hazardous materials handling
  • Problem solving
  • Time management
  • Order fulfillment
  • Preventive Maintenance
  • Heavy lifting
  • Problem-solving
  • Picking and processing
  • Shipment packing
  • Storage organization
  • Maintaining workplace safety
  • Shipping and packaging
  • Cleaning and sanitizing
  • Shipping and receiving
  • Workplace cleanliness
  • Stock rotation
  • Loading and unloading
  • Good manufacturing policies
  • Barcode scanning
  • Packaging and labeling
  • Pallet jack handling
  • Warehouse safety
  • Utilization reporting
  • Quality assurance
  • Receiving shipments
  • Problem-solving abilities
  • Packaging Skills
  • Organize merchandise

Timeline

Warehouse Assistant

Amazon
10.2021 - 11.2024

Head Cook

Motor city soul food
04.2013 - 07.2022

Henry Ford Hi

Similar Profiles

CREATE PROFILE