Clarisa Castillo
Oshawa,ON
Summary
Hardworking and detail-oriented kitchen professional with experience at Bao Mama, specializing in food preparation, cleanliness, and ingredient handling. Skilled in maintaining strict hygiene standards, supporting cooks with prep tasks, and working efficiently in busy kitchen environments. Proven team player with a passion for food service and a strong commitment to delivering smooth, high-quality kitchen operations.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Baker
Bao Mama
Oshawa, Ontario
02.2024 - Current
- Inspected finished products before packaging.
- Followed food safety guidelines while preparing bao bun dough.
- Clean work areas, utensils, equipment, and surfaces before and after the shift.
- Adhered to company policies regarding storage, handling and preparation of food items.
- Ensured that all health regulations were followed at all times while working in the kitchen.
- Collaborated with the chef to complete tasks efficiently.
- Measured out ingredients accurately to ensure consistent product quality.
Centennial College
Scarborough, ON, Ontario
03.2025 - 04.2025
- Sanitized work surfaces, equipment, utensils, and silverware to ensure cleanliness.
- Operated kitchen appliances including mixers, slicers, ovens, and grills efficiently.
- Assisted in preparing menu items such as salads, appetizers, and entrees.
- Executed basic cleaning duties, including sweeping floors and washing dishes.
- Maintained high personal hygiene standards throughout shifts.
- Prepared garnishes to enhance presentation of dishes on menu.
- Measured, weighed, and mixed ingredients to support meal preparation.
Education
Diploma in Culinary Management - Hospitality Management
Centennial College
Scarborough, Ontario04-2025
Skills
- Food safety
- Ingredient measurement
- Menu preparation
- Attention to detail
- Time management
- Team collaboration
Certification
- Food Safety Certified in Ontario
Objective
Culinary diploma holder and dedicated kitchen professional seeking an opportunity to apply and expand my skills in a real-world kitchen environment. Passionate about food preparation, cleanliness, and supporting smooth kitchen operations. Eager to learn from experienced chefs and contribute to a team that values quality, efficiency, and collaboration. Committed to maintaining high standards of hygiene and delivering excellent support in a fast-paced setting.
References
References available upon request.
Timeline
Centennial College
03.2025 - 04.2025
Baker
Bao Mama
02.2024 - Current
Diploma in Culinary Management - Hospitality Management
Centennial College
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