Summary
Overview
Work History
Education
Skills
Timeline
Generic

Claudia Torrejon

Yorba Linda,CA

Summary

High-energy professional skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations. Collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive dining experiences.

Overview

5
5
years of professional experience

Work History

Server

BWON Korean BBQ and Shabu
Fullerton, CA
01.2024 - 07.2024
  • Greeted guests and provided menus.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Took orders from customers accurately and in a timely manner.
  • Checked food before serving it to customers.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies..
  • Provided exceptional service to high volume of daily customers.
  • Greeted customers, answered questions and recommended specials to increase profits.

Breakfast Server

Best Western Plus Hotel
Placentia, CA
06.2021 - 03.2024
  • Greeted customers, provided menus, and answered questions regarding menu items.
  • Took orders from customers and relayed them to kitchen staff in a timely manner.
  • Ensured that all tables were cleared quickly after each meal period.
  • Bussed tables between shifts to prepare for incoming diners.
  • Performed closing duties such as restocking condiments, cleaning utensils, counting cash drawer contents.
  • Resolved customer complaints in an efficient and professional manner.
  • Kept workstation organized throughout shift by wiping down counters and shelving units regularly.

Server

Avalon Bagels To Burgers
Placentia, CA
05.2019 - 09.2019
  • Assisted in training new servers.
  • Provided excellent customer service to ensure satisfaction.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Prepared drinks according to standard recipes.
  • Checked food before serving it to customers.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.

Education

High School Diploma -

Valencia High School
Placentia, CA
06-2021

Bachelor of Science - Nursing

CNI College
Orange, CA

Skills

  • Food Delivery
  • Order Accuracy
  • Dining customer service
  • Guest Engagement
  • Menu Memorization
  • Safe Food Handling

Timeline

Server

BWON Korean BBQ and Shabu
01.2024 - 07.2024

Breakfast Server

Best Western Plus Hotel
06.2021 - 03.2024

Server

Avalon Bagels To Burgers
05.2019 - 09.2019

High School Diploma -

Valencia High School

Bachelor of Science - Nursing

CNI College
Claudia Torrejon