Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Claudia S Alvarez

Adelanto,CA

Summary

Dynamic District Manager with a proven track record at Taco Bell, excelling in inventory management and team leadership. Successfully implemented strategies that enhanced operational efficiency and drove sales growth. Adept at performance evaluation and staff development, fostering a motivated workforce to achieve ambitious business targets. Enjoy learning, and develop the team to its maximum. Dedicated District Manager with extensive experience directing operations, sales and staffing for numerous locations throughout area. Excellent record of success driving improvements and elevating public profile for brand resulting in increased revenue. Team leader with success guiding, coaching and motivating employees.

Overview

11
11
years of professional experience
1
1
Certification

Work History

District Manager

Taco Bell
Victorville, CA
04.2024 - 08.2025
  • Supervised daily operations across multiple locations to ensure compliance with standards.
  • Trained and developed team members on customer service and operational procedures.
  • Implemented inventory management practices to enhance stock control efficiency.
  • Analyzed sales data to identify trends and opportunities for improvement.
  • Facilitated communication between management and staff to promote a positive work environment.
  • Conducted regular performance evaluations to assess staff effectiveness and engagement.
  • Conducted regular store visits to ensure compliance with company policies, standards, and regulations.
  • Managed all personnel matters within the district including recruitment, hiring, performance reviews, disciplinary actions.
  • Analyzed financial data for each store in the district to identify areas of improvement or growth potentials.
  • Regularly communicated updates regarding changes in corporate policies or procedures down through store level employees.
  • Organized promotional events in order to drive sales volume in the district's stores.
  • Planned budgets based on forecasted sales figures and monitored expenses throughout the year.
  • Coached, developed and motivated team to achieve revenue goals.
  • Established ambitious goals for employees to promote achievement and surpass business targets.

GM

The Habit Burger Grill
Barstow, CA
04.2019 - 03.2025
  • Oversaw daily operations to ensure smooth restaurant functionality.
  • Trained and mentored staff on customer service best practices.
  • Implemented inventory management systems to optimize supply levels.
  • Coordinated scheduling to maximize staff efficiency during peak hours.
  • Evaluated employee performance to identify training needs and opportunities.
  • Managed vendor relationships to secure high-quality ingredients and supplies.
  • Oversaw daily operations including scheduling shifts, assigning tasks, resolving customer complaints.
  • Managed staff recruitment and training, ensuring all employees were informed of company policies and procedures.
  • Established performance standards and objectives for departmental personnel in order to ensure organizational goals were met.
  • Developed and implemented strategies to improve operational efficiency, customer satisfaction, and profitability.
  • Analyzed financial data such as budget reports, sales records, profit and loss statements. to identify areas for improvement or growth potential.
  • Analyzed customer feedback data to identify areas for improvement in service delivery.
  • Created schedules and monitored payroll to remain within budget.
  • Directed safety operations and maintained clean work environment to adhere to FDA and OSHA requirements.
  • Delegated work to staff, setting priorities and goals.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Directed or coordinated financial or budget activities to fund operations and maximize investments.
  • Monitored inventory levels and placed new orders for merchandise to keep supply well-stocked.

GM

Jack in the Box
Apple Valley, CA
07.2014 - 04.2019
  • Oversaw daily operations to ensure smooth restaurant functionality.
  • Implemented inventory management systems to optimize supply levels.
  • Managed vendor relationships to secure high-quality ingredients and supplies.
  • Facilitated team meetings to promote communication and address concerns.
  • Managed staff recruitment and training, ensuring all employees were informed of company policies and procedures.
  • Ensured compliance with applicable laws and regulations related to labor relations activities within the organization.
  • Developed annual budgets based on forecasted revenue targets set by senior management.
  • Analyzed customer feedback data to identify areas for improvement in service delivery.
  • Supervised employees through planning, assignments, and direction.
  • Guided management and supervisory staff to promote smooth operations.
  • Administered employee discipline through verbal and written warnings.
  • Trained employees on duties, policies and procedures.
  • Created schedules and monitored payroll to remain within budget.
  • Managed inventory levels and conducted corrective action planning to minimize long-term costs.
  • Analyzed market trends to inform business decisions and strategies.
  • Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.
  • Monitored progress by establishing plans, budgets and measuring results.

Education

High School Diploma -

Montclair High School
Montclair, CA
05-1999

Skills

  • Inventory management
  • Sales analysis
  • Budget planning
  • Staff recruitment
  • Performance evaluation
  • Customer service
  • Team building
  • Employee training
  • Conflict resolution
  • Financial analysis
  • Effective communication
  • Productivity improvements
  • Staff development
  • Decision-making
  • Staff recruiting
  • Project planning
  • Team leadership
  • Action plans
  • Sales forecasts
  • Staff management
  • Employee scheduling
  • Leadership skills

Certification

  • Win the "Jack of the year" for high performance and win a trip to Hawaii
  • I am a proctor for Serv safe.

Languages

English
Professional
Spanish
Professional

Timeline

District Manager

Taco Bell
04.2024 - 08.2025

GM

The Habit Burger Grill
04.2019 - 03.2025

GM

Jack in the Box
07.2014 - 04.2019

High School Diploma -

Montclair High School

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