Claudine Collins
Fort Lauderdale,FL
Summary
Highly motivated and results-driven professional with a strong desire to secure a management position within an organization. Dedicated to utilizing extensive skills and experience to drive operational improvements, increase profitability, and foster sustainable growth. Committed to delivering exceptional results through strategic planning, effective team leadership, and a keen eye for identifying opportunities for process optimization. Proven track record of achieving targets and exceeding expectations. Eager to contribute expertise to drive success in a dynamic and challenging environment.
Overview
28
28
years of professional experience
1
1
Certification
Work History
Cashier
Gulf Stream
08.2022 - 12.2024
- Welcomed customers and helped determine their needs.
- Served high customer volumes during special events, nights, and weekends.
- Proved successful working within tight deadlines and a fast-paced environment.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Prep Worker
Anthonia Pizza
01.2021 - 01.2022
- Improved kitchen efficiency by organizing and prepping ingredients for easy access during busy shifts.
- Developed proficiency in various knife skills, enabling efficient ingredient preparation for diverse menu items.
- Organized and re-stocked various stations and self-service items.
- Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prep Worker
Chipotle
09.2020 - 04.2021
- Prioritized cleanliness throughout daily activities by consistently sanitizing prep surfaces before and after each task.
- Increased teamwork among staff members by actively seeking out areas where assistance was needed and offering support.
- Supported culinary team with timely preparation of ingredients, resulting in faster order turnaround times.
- Assisted chefs with cooking tasks as needed, increasing the overall speed of food production during busy periods.
Line Cook
Yard House Restaurant
02.2018 - 01.2019
- Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Supported inventory management efforts through accurate tracking of supplies and placing timely orders with suppliers as needed.
- Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
Line Cook
Baba Gump Shrimp
06.2019 - 01.2020
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Waitress/Cashier
B&B Caribbean Restaurant
12.2002 - 06.2004
- Great guests and make them feel comfortable
- Deliver beverages and food in a timely manner
- Working POS Station
- Seating and Serving customers
- Deliver guest's bill and thank them for dining at the restaurant
Assembler
Gatex Inc.
01.1997 - 02.2002
- Study and interpret assembly instructions
- Check stock to ensure inventory is replenished
- Listen to directions from supervisors
Homemaker
Gentiva Health Services
07.2004 - 09.2007
- Assist elderly and disabled adults with daily living activities
- Assist with medication reminders
- Perform basic household tasks; cooking, errands-running, laundry, cleaning and maintenance
- Plan and cook meals according to family's personal preferences while keeping nutrition value in mind
Food Services: Cook, Management Assistance
Chicago Board of Education
09.2007
- Plan and direct food preparation and culinary activities
- Maintain a positive and professional approach with coworkers and customers
- Rectify arising problems or complaints
- Sanitize dining area and work station
- Perform administrative duties
- Comply with nutrition and sanitation regulations and safety standards
Education
Management Certificate - Food Service
Daley College
Chicago, Illinois06.2002
Certified -
Kennedy King
Chicago, Illinois06.2000
High School Diploma -
Austin High School
Chicago, Illinois06.1989
Skills
- Customer Service Experience
- Leadership
- Interpersonal skills
- Ability to work in a fast paced environment
- Ability to work in a dynamic environment
- Multitasking
- Detail oriented
- Food handling
Certification
- Florida Food Handling Certification
- Florida Gaming Control Commission
Timeline
Cashier
Gulf Stream
08.2022 - 12.2024
Prep Worker
Anthonia Pizza
01.2021 - 01.2022
Prep Worker
Chipotle
09.2020 - 04.2021
Line Cook
Baba Gump Shrimp
06.2019 - 01.2020
Line Cook
Yard House Restaurant
02.2018 - 01.2019
Food Services: Cook, Management Assistance
Chicago Board of Education
09.2007
Homemaker
Gentiva Health Services
07.2004 - 09.2007
Waitress/Cashier
B&B Caribbean Restaurant
12.2002 - 06.2004
Assembler
Gatex Inc.
01.1997 - 02.2002
Certified -
Kennedy King
High School Diploma -
Austin High School
- Florida Food Handling Certification
- Florida Gaming Control Commission
Management Certificate - Food Service
Daley College
Similar Profiles
Jonathan VargasJonathan Vargas
RV Production at Gulf Stream CoachRV Production at Gulf Stream Coach
DAVID MARTINEZDAVID MARTINEZ
Cargo Clerk at Gulf Stream MarineCargo Clerk at Gulf Stream Marine
Karla GonzalezKarla Gonzalez
Heavy Equipment Operator at Gulf Stream ConstructionHeavy Equipment Operator at Gulf Stream Construction