Clemente Lubon
Stockton,CA
Summary
Focused Food Production Worker with Number years of experience quickly assembling food items to specification. Teamed with Job titles to follow consistent, cost-effective and safe procedures for producing food. Performed set up and cleaning tasks promptly, keeping workflows running smoothly. Detail-oriented Job Title skilled in learning and applying new processes and creates food items quickly and safely. Consistently meets production goals for speed and effective use of sanitation procedures. Reduced waste by recommending improvements to production processes. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals.
Overview
8
8
years of professional experience
Work History
Food Production Worker
Peter Pan Seafoods
06.2015 - 08.2023
- Increased safety standards by following proper sanitation procedures and wearing appropriate protective gear.
- Supported overall facility cleanliness through adherence to strict cleaning schedules.
- Packaged food items for shipment and organized orders for delivery.
- Recorded food production data to enable performance monitoring.
- Monitored food production and quality control to achieve agreed standards.
- Operated various food processing equipment, contributing to seamless production flow and high-quality end products.
- Assisted in meeting daily production goals through efficient task completion and teamwork.
- Prevented illnesses and protected consumers by sanitized equipment using steam hoses and appropriate cleaning products following each shift.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Observed company safety procedures and standards when operating machinery, using sharp tools and handling chemicals.
- Maintained clean work areas for optimal food quality.
- Participated in continuous improvement initiatives, identifying areas of potential cost savings or process improvements within the production line.
- Discarded expired food items and disposed of waste for hygienic food preparation environments.
- Adhered to company safety policies and procedures for proper food safety and sanitation.
- Worked in production to improve efficiency.
- Reduced waste by monitoring quality control during food preparation processes.
- Performed routine maintenance on food processing machinery as needed, preventing breakdowns that could disrupt the production schedule.
Packaging Operator
Taylor Farms Foodservice
08.2018 - 12.2019
- Communicated effectively with team members and supervisors to address any concerns or issues that arose during daily operations.
- Labeled, recorded, and inspected packaging to prepare for shipment or storage.
- Ensured proper labeling of packages according to regulatory requirements, avoiding potential fines or product recalls due to noncompliance.
- Managed multiple tasks simultaneously while meeting tight deadlines, maintaining high-quality standards in all aspects of work performed.
- Maintained a safe work environment by adhering to strict safety protocols during packaging operations.
- Streamlined documentation processes for increased accuracy in record-keeping and data tracking related to packaged goods.
- Utilized lean manufacturing principles in daily tasks, contributing to a reduction in operational waste without sacrificing product quality.
- Supported new employees with training in proper stripping, packaging, inventory management, and cleaning.
- Enhanced production efficiency by implementing streamlined packaging processes and procedures.
- Reduced waste and improved sustainability through diligent monitoring of packaging materials usage.
- Performed routine maintenance on packaging equipment, extending its lifespan and reducing costly repairs over time.
- Supported a positive work atmosphere by promoting teamwork among colleagues and fostering an environment conducive to learning new skills.
- Contributed to cost-saving initiatives by identifying potential areas for improvement within the packaging process.
- Participated in continuous improvement initiatives aimed at enhancing overall effectiveness of the packaging department.
- Conducted basic repairs of vacuum sealers, pallet jacks, and lifts to keep equipment properly cleaned and maintained.
- Used pallet jacks to safely move Number pounds of product and materials.
- Inspected products before packaging to prevent shipping defective and damaged goods to customers.
- Achieved production targets by maintaining high productivity levels and communicating with team members regarding orders and fulfillment.
- Operated tape machines, scales and label printers to package items correctly.
- Operated manual pallet jacks and forklifts to move and store materials.
- Packed, weighed and shipped items per customer specifications.
- Proved successful working within tight deadlines and a fast-paced environment.
- Learned and followed warehouse safety protocols to prevent injuries and accidents.
- Prepared orders for shipment by inserting associated paperwork, tagging boxes, and scanning barcodes to upload package data to tracking system.
- Organized items on racks, shelves and bins to maintain established order.
- Assembled products according to changing daily work orders and specific customer needs.
- Stocked and sorted packaging and replenished supplies to achieve consistent productivity levels.
- Reported malfunctions and errors to supervising staff, addressed concerns and supported other machine operators completing challenging workloads under tight schedules.
Education
Colloge Under Grad. - International Harvardian University
International Harvardian University
Philippines03.1995
Skills
- Attention to Detail
- Time Management
- Teamwork and Collaboration
- Product Sampling
- Quality-Controlled Environment
- Performance monitoring
- Training and Development
- Safe Food Handling
- Food inspection
- Control calibration
- Product Packaging
- Quality control oversight
- Standard Operating Procedures
- Equipment safety
- Interpersonal Skills
- Sanitation Regulations
- Continuous Improvement Programs
- Product Labeling
- Policies and Procedures Compliance
- Food safety and sanitation
- Production Reports
- US Work Authorization
- Production Floor Maintenance
- Equipment Inspection
- Date coders
Additional Information
My name is Clemente P. Lubon, I am a person
who is willing to learn from Your/This company.
To develop my talent and skills that I have learned
from school and last company I had a job.
Timeline
Packaging Operator
Taylor Farms Foodservice
08.2018 - 12.2019
Food Production Worker
Peter Pan Seafoods
06.2015 - 08.2023
Colloge Under Grad. - International Harvardian University
International Harvardian University
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