Environment services professional with experience in maintaining cleanliness and sanitation in various settings. Strong focus on teamwork, reliability, and adaptability to meet changing needs. Skilled in using cleaning equipment, handling hazardous materials, and following safety protocols. Known for thoroughness, efficiency, and commitment to high standards.
Overview
12
12
years of professional experience
Work History
SERVER ASSISTANT
COPPER HAWK WINERY & RESTAURANTS
04.2018 - 04.2025
Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
Maintain cleanliness and orderliness of kitchen work areas, equipment, and utensils, including thorough cleaning of food preparation areas, facilities, and equipment to uphold sanitation protocols.
Wash dishes, glassware, flatware, pots, or pans meticulously, utilizing dishwashers or manual cleaning methods to ensure cleanliness and hygiene standards are met.
Safely store clean dishes, utensils, and cooking equipment in designated storage areas, ensuring proper organization and accessibility for kitchen staff.
Manage inventory by storing supplies or goods in kitchens or storage areas efficiently, facilitating smooth operations and minimizing waste.
Adapted quickly to changing circumstances, such as accommodating last-minute reservations or handling unexpected guest requests, demonstrating flexibility and professionalism under pressure.
ENVIRONMENTAL SERVICE
MIAMI-DADE COUNTY PARKS & RECREATIONS
03.2013 - 06.2015
Execute thorough cleaning procedures to remove contaminants, pollutants, and allergens from various surfaces and environments.
Safely handle and dispose of hazardous materials, including chemicals, biohazards, and waste materials, in accordance with regulatory guidelines.
Utilize effective sanitization and disinfection techniques to eliminate bacteria, viruses, and other pathogens, ensuring a clean and healthy environment for clients and occupants.
Respond promptly to environmental emergencies, such as chemical spills, floods, and sewage backups, to mitigate risks and minimize damage to property and health.
Maintain open and transparent communication with clients to understand their specific cleaning needs, address concerns, and provide guidance on maintaining a clean and healthy environment.
Accurately document cleaning activities, including pre- and post-cleaning assessments, material usage, and safety protocols, and generate detailed reports for clients and regulatory agencies as required.
Stay abreast of industry developments, emerging technologies, and best practices in environmental cleaning and sanitation to continually enhance service quality and efficiency.