Summary
Overview
Work History
Education
Skills
Timeline
Generic

Clifton Carter

Stafford,TX

Summary

Efficient professional with 2.5+ years of experience and a proven knowledge of conflict resolution, customer satisfaction, and cost management. Aiming to leverage my skills to successfully fill the General Manager role at your company.

Overview

7
7
years of professional experience

Work History

Facility Tech II

Clean Harbors
El Dorado, AR
09.2022 - Current
  • Stored, retrieved, mixed, and monitored chemicals used in production process.
  • Operated chemical processing equipment successfully while adhering to company standards.
  • Safely used various machinery and forklifts during chemical drumming operations.
  • Followed all waste handling guidelines to minimize waste generation.
  • Modified controls to regulate temperature, pressure, feed, and flow of liquids and gases while monitoring outcomes and promoting successful processing.

General Manager

Papa Johns
77085, TX
04.2020 - 11.2022
  • Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner
  • Count money and make bank deposits
  • Investigate and resolve complaints regarding food quality, service, or accommodations
  • Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity
  • Maintain food and equipment inventories, and keep inventory records
  • Schedule staff hours and assign duties
  • Establish standards for personnel performance and customer service
  • Perform some food preparation or service tasks such as cooking, clearing tables, and serving food and drinks when necessary
  • Keep records required by government agencies regarding sanitation, and food subsidies when appropriate.

General Manager

7 Eleven
Tomball, TX
04.2019 - 03.2020
  • Count money and make bank deposits
  • Investigate and resolve complaints regarding food quality, service, or accommodations
  • Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity
  • Maintain food and equipment inventories, and keep inventory records
  • Schedule staff hours and assign duties
  • Establish standards for personnel performance and customer service
  • Keep records required by government agencies regarding sanitation, and food subsidies when appropriate
  • Arrange for equipment maintenance and repairs, and coordinate a variety of services such as waste removal and pest control
  • Assess staffing needs, and recruit staff using methods such as newspaper advertisements or attendance at job fairs.

General Manager

Zaxbys
Spring, TX
04.2017 - 03.2019
  • Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities
  • Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner
  • Count money and make bank deposits
  • Investigate and resolve complaints regarding food quality, service, or accommodations
  • Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation
  • Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity
  • Maintain food and equipment inventories, and keep inventory records
  • Schedule staff hours and assign duties.

Education

Bachelor Of Arts (B.A.) Mass Communication And Journalism -

Fort Valley State University
Fort Valley, GA
11.2020

High School Diploma -

Cypress Creek High School
Houston, TX
06.2010

Skills

  • Schedule Coordination
  • Recruitment
  • Operations Management
  • Customer Engagement
  • Staff Management
  • Business operations expertise
  • Pre-shift walk-through
  • Food Service Background
  • Organization and prioritization
  • Passion for customer satisfaction
  • Staff Scheduling
  • Supervisory skills
  • Shift Management
  • Conflict resolution techniques

Timeline

Facility Tech II

Clean Harbors
09.2022 - Current

General Manager

Papa Johns
04.2020 - 11.2022

General Manager

7 Eleven
04.2019 - 03.2020

General Manager

Zaxbys
04.2017 - 03.2019

Bachelor Of Arts (B.A.) Mass Communication And Journalism -

Fort Valley State University

High School Diploma -

Cypress Creek High School
Clifton Carter