Summary
Overview
Work History
Skills
References
Timeline
Generic

Cody Gurule

Phoenix,AZ

Summary

Highly-motivated employee with desire to take on new challenges. Looking for a company that provides growth and opportunity for long-term employment. Strong work ethic, adaptability and exceptional interpersonal skills. Experienced at working effectively, unsupervised and quickly mastering new skills. Hardworking employee with customer service, multitasking and time management abilities.

Overview

11
11
years of professional experience

Work History

SALES SPEACIALIST

HARLEY DAVIDSON
10.2021 - Current
  • Provided accurate information about products, prices and services
  • Greeted customers and provided exceptional customer service
  • Maintained up-to-date knowledge of store merchandise and policies
  • Built relationships with customers to encourage repeat business
  • Developed and maintained relationships with existing clients to ensure customer satisfaction
  • Generated new sales leads through cold calling and networking activities
  • Performed regular follow-ups with prospects to close deals in a timely manner
  • Developed customized sales techniques to successfully sell and upsell services to new and existing clients
  • Identified customer needs to deliver relevant product solutions and promotions and meet target budgets
  • Responded promptly to customer inquiries via phone calls and emails while maintaining a friendly attitude.

CHEF

FAIRMONT PRINCESS HOTEL
10.2019 - 03.2020
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Communicated closely with servers to fully understand special orders for customers.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Coordinated checklists to keep kitchen clean, stocked and sanitary.
  • Managed opening and closing shift kitchen tasks.
  • Maintained food safety and sanitation standards.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.

CHEF

JW MARRIOTT
02.2015 - 10.2019

CHEF

WOLFLEYS NEIGHBORHOOD GRILL
08.2013 - 01.2015

Skills

  • Fine Dining
  • Cooking
  • Food presentation
  • Surface cleaning
  • Food handling
  • Grilling
  • Contamination prevention
  • Food Preparation
  • Knife Skills
  • Menu Planning
  • Food Storage
  • Food Plating
  • Service Sales
  • Product Sales
  • Building rapport
  • Time Management
  • Money Handling
  • Product Knowledge
  • Customer Service

References

REFERENCES ARE AVAILABLE UPON REQUEST

Timeline

SALES SPEACIALIST

HARLEY DAVIDSON
10.2021 - Current

CHEF

FAIRMONT PRINCESS HOTEL
10.2019 - 03.2020

CHEF

JW MARRIOTT
02.2015 - 10.2019

CHEF

WOLFLEYS NEIGHBORHOOD GRILL
08.2013 - 01.2015
Cody Gurule