Cody Strother
Burney,CA
Summary
Dependable team member trained in register operations and customer service. Contributes to smooth front-end operations and goes beyond requirements to handle customer needs. Reliable, team-oriented, and efficiently completes assignments.
Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
7
7
years of professional experience
Work History
Gas Station Clerk
Rocky Ledge Chevron
Burney, CA, CA
11.2020 - Current
- Processed customer payments, counted money in cash drawers and balanced receipts with sales.
- Verified age of customers purchasing alcohol or tobacco products with valid ID.
- Greeted customers entering the gas station and provided assistance when needed.
- Stocked shelves with merchandise such as snacks, drinks and other convenience items.
- Maintained cleanliness of store by sweeping floors, wiping counters and restocking shelves.
Frozen Food Manager
Grocery Outlet Bargain Market
Burney, CA, CA
06.2020 - 11.2020
- Managed inventory of frozen food products and ensured stock was adequate for customer demand.
- Conducted regular quality checks of all frozen food items to ensure freshness and safety standards were met.
- Reviewed orders from vendors and placed orders for additional supplies when necessary.
- Inspected delivery trucks upon arrival at store location prior to unloading contents into freezers and refrigerators.
Cook
Colton's Steak House
Russellville, AR
09.2017 - 05.2020
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Created approximately 100-200 orders during busy periods with high accuracy, maintaining customer satisfaction and loyalty.
- Replenished food items from inventory and rotated ingredients to use oldest products first.
- Communicated with wait staff regarding customer requests, dietary concerns and allergy questions.
- Garnished and arranged dishes into creative presentations to delight patrons.
- Operated all kitchen equipment safely to avoid injuries.
- Assessed delivered contents against original orders. (First in first out)
- Reduced process gaps by effectively training new hires on best practices and protocols.
Education
High School Diploma -
Mt. View High School
Burney, CA05.2011
Skills
- Issue and conflict resolution
- Customer service
- Planning and coordination
- Cutting and slicing techniques
- Dish preparation
- Food presentation
- ServSafe certified
- Cleaning and organization
- Focused and disciplined
- Kitchen equipment cleaning
- Stocking supplies
Timeline
Gas Station Clerk
Rocky Ledge Chevron
11.2020 - Current
Frozen Food Manager
Grocery Outlet Bargain Market
06.2020 - 11.2020
Cook
Colton's Steak House
09.2017 - 05.2020
High School Diploma -
Mt. View High School