Summary
Overview
Work History
Education
Skills
Timeline
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Cody Vecchitto

St. Petersburg,FL

Summary

Talented Server bringing skills in order management, payment processing and upselling. Stay current on menu items and consistently offer targeted recommendations to meet individual customer needs. Knowledgeable about handling special dietary requirements and general food safety standards. Dependable [Job Title] successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management. Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.

Overview

5
5
years of professional experience

Work History

First Watch (Server, Host, Busser, Expo)

Manager - Sash, Kirk, Gia
02.2022 - 01.2023
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Greeted new customers, discussed specials, and took drink orders.

Landscaper, Tree Cutter

Vecchitto's Professional Landscaping - Owner
06.2021 - 12.2022
  • Removed tree stumps, roots and debris for cohesive landscape appearance.
  • Appraised trees for characteristics, such as twist, rot and heavy limb growth to control fall direction with least damage amount.
  • Stopped saw engines, pulled cutting bars from cuts and ran to safety as trees fell.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
  • Created and maintained detailed records of landscaping projects for future reference.
  • Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
  • Educated clients on proper care and maintenance of landscaping projects.
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Installed lights, sprinklers and other outdoor features based on requirements.
  • Utilized power tools and landscaping machines to maintain outdoor areas.

Tree Cutter, Groundman, Foreman

Martin AborCare
09.2021 - 10.2022
  • Reviewed project details to specify correct materials and equipment for job sites.
  • Identified how best to control directions of falling trees based on [Type] and [Type] characteristics and made effective plans to achieve desired results with minimal cost.
  • Sawed back-cuts to leave sufficient sound wood to control fall direction.
  • Moved logs onto trucks or crane hoists for movement to processing destinations based on factors such as size, cut and usability of cut pieces.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked well in a team setting, providing support and guidance.
  • Paid attention to detail while completing assignments.

Julians Little Italy (Host, Server)

Owner - Julian
04.2019 - 08.2020
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Checked guests' identification before serving alcoholic beverages.
  • Maintained balanced cash drawer with correct money values and accurate documentation.
  • Answered customer questions about hours, seating, and menu information.
  • Monitored seating area and checked restrooms regularly to keep spotless.
  • Answered phone calls to take orders, give information and document reservations.

Education

High School Diploma -

Ridgewood High School
New Port Richey, FL
07.2012

Skills

  • Guest Satisfaction
  • Cash Handling
  • Menu Memorization
  • Food and Beverage Pairings
  • High-Volume Dining
  • Quality Control
  • Project Management
  • Heavy Lifting
  • OSHA Regulations
  • Strong Work Ethic
  • Reliable
  • Lead Identification
  • Teambuilding
  • Active Listening

Timeline

First Watch (Server, Host, Busser, Expo)

Manager - Sash, Kirk, Gia
02.2022 - 01.2023

Tree Cutter, Groundman, Foreman

Martin AborCare
09.2021 - 10.2022

Landscaper, Tree Cutter

Vecchitto's Professional Landscaping - Owner
06.2021 - 12.2022

Julians Little Italy (Host, Server)

Owner - Julian
04.2019 - 08.2020

High School Diploma -

Ridgewood High School

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Cody Vecchitto