Summary
Overview
Work History
Education
Skills
Assessments
Personal Information
Interests
Timeline
Generic

Codywane Francis

Lynn Haven,FL

Summary

Committed to gaining experience and exposure in the work environment, I strive to continually develop my skills and knowledge to better serve your organization. I believe in efficiently and effectively contributing to company growth, leaving a positive and lasting impact. By aligning my goals with your organization's objectives, I am dedicated to making a valuable contribution that benefits both myself and the company as a whole.

Overview

3
3
years of professional experience

Work History

Crew Member

Mc Donalds
02.2023 - 04.2024
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Collaborated with team members to complete orders.

Crew Member

Wendy's
02.2023 - 04.2024
  • Took orders, prepared meals, and collected payments.
  • Collaborated with team members to complete orders.
  • Worked well with teammates and accepted coaching from management team.
  • Achieved consistently high-quality standards by emphasizing attention to detail and adherence to company policies.
  • Oversaw cash management procedures, ensuring accuracy in transactions and reducing discrepancies in end-of-day reports.

Food Service Associate

Sunstop Inland
10.2022 - 01.2023
  • Checks food temperatures and/or prepares areas for daily operations; may operate cooking or bakery equipment as assigned
  • Conveys food and supplies from the main kitchen, bakery, and/or salad preparation area to the serving site either by carrying or by utilizing a motorized cart
  • Follows prescribed procedures in setting up hot and cold food lines; ice cream, yogurt, and/or ice machines; chooses proper utensils and sets steam line to appropriate temperature for menu items
  • Prepares or assists in the preparation of hot and cold meat and vegetable dishes, beverages, salads, sandwiches, pie fillings, simple bakery items, salad dressings, and/or other similar food items, as appropriate to the position
  • Serves food items to customers from counters and/or steam tables, in accordance with specific instructions, ensuring that appropriate portions are served, and adds relishes and garnishes according to instructions


Houseman

Broadwalk Beach Hotel & Conventional Center
02.2022 - 06.2022
  • Maintain clean hotel - Bring towels and amenities to guest rooms - assist housekeepers with stripping rooms - keeping public areas clean
  • Cleaned & Maintained public areas Delivered items to room/suite attendants upon request
  • Assisted in cleaning guest rooms/suites as needed
  • Ensured standards of guest rooms
  • Report any maintenance issues

Dishwasher/Food Prep/Waiter

Bombay Blue
08.2021 - 01.2022
  • DISHWASHER: Wash all glassware, pots, pans and cooking utensil of the restaurant
  • Maintain a clean and organized work environment
  • Taking trash and garbage to dumpster
  • Oversee incoming deliveries, including unboxing supplies, shelving stock and rotating items
  • FOOD PREP: Cleaned and sanitized work place and equipment
  • Prepare simple dishes such as salads and entrees
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat such as goat, lamp, chicken
  • Undertake basic cooking duties such as reducing sauces parboiling food
  • WAITER: Arrange table settings and maintain a tidy environment
  • Carry tidy plates, glasses and silverware to kitchen for cleaning
  • Serve food and drinks order to guests
  • Prepare tables by setting up linens, silverware and glasses
  • Greet and escort customers to their tables

Education

High school diploma - 5 CESC Subjects

ST.Elizabeth Technical High School
Jamaica,St Elizabeth
07-2015

Skills

  • Food preparation
  • Hotel experience
  • Banquet experience
  • Customer service
  • Serving
  • Teamwork and collaboration
  • Problem-solving

    Cash handling

Assessments

  • Sales skills, Proficient, 10/01/21
  • Advanced bookkeeping, Completed, 10/01/21

Personal Information

Willing To Relocate: Anywhere

Interests

  • Video Gaming
  • I participate in a variety of outdoor recreational activities
  • Team Sports
  • Reading

Timeline

Crew Member

Mc Donalds
02.2023 - 04.2024

Crew Member

Wendy's
02.2023 - 04.2024

Food Service Associate

Sunstop Inland
10.2022 - 01.2023

Houseman

Broadwalk Beach Hotel & Conventional Center
02.2022 - 06.2022

Dishwasher/Food Prep/Waiter

Bombay Blue
08.2021 - 01.2022

High school diploma - 5 CESC Subjects

ST.Elizabeth Technical High School
Codywane Francis