Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Cole Crandall

Holt,MI

Summary

Reliable Butcher willing to work long hours and all shifts. Responsible and knowledgeable individual with a knack for cutting and wrapping fresh meat of multiple varieties. In-depth knowledge of butcher's cutlery and powered equipment, including electric grinders and band saws.

Overview

1
1
year of professional experience

Work History

Butcher

Darrell's Market and Hardware
04.2024 - Current
  • Used boning knife, skewers and twine to shape, lace, and tie roasts.
  • Verified product quality, and freshness to prevent sale of spoiled products.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.

Education

High School Diploma -

Holt High School
Holt, MI
06-2023

Skills

  • Deboning meat
  • Meat weighing and labeling
  • Operating Bandsaws, Grinder, Slicer
  • Hand-eye coordination
  • Following regulations
  • Customer service abilities

Accomplishments

  • Collaborated with team of 9 in the development of Holt Food Bank.
  • Destination Imagination Global Finalist

Timeline

Butcher

Darrell's Market and Hardware
04.2024 - Current

High School Diploma -

Holt High School