Coleman Bond
Broussard,LA
Summary
Driven supervisor with focused and punctual traits who wants the employer's best interest to succeed. Overseeing and directing dining room and kitchen business efficiently. Resourceful in balancing customer, company, and employee needs.
Overview
5
5
years of professional experience
Work History
Shift Supervisor
Mel's Diner
Broussard, LA
02.2020 - Current
- Managed any problems that may arise during a shift.
- Monitored food temperatures to avoid the risk of foodborne illnesses.
- Checked all orders to ensure they were complete, prepared as ordered, and savory to the eye.
- Remained organized and fulfilled customers' desires during highly stressful rushes.
- Took orders from customers accurately and in a timely manner.
- Monitored dining room for cleanliness and proper set-up at all times.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Implemented feedback from customers to improve service quality and menu offerings.
Education
Associate of Arts - Business
University of Louisiana At Lafayette
Lafayette, LA01-2024
Skills
- Supervise employees
- Lead cook
- Maintain cash box
- Receive deliveries
- Cover shifts when needed
- Addressing any adversity that may arise
Affiliations
Golf
Hunting
Fishing
Lawn service
Accomplishments
- KLFY 10 Football Player of the Week
- Four sport athlete in High school
Timeline
Shift Supervisor
Mel's Diner
02.2020 - Current
Associate of Arts - Business
University of Louisiana At Lafayette
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