Summary
Overview
Work History
Education
Skills
Timeline
Receptionist

Colette Truax

Summary

Proven track record of enhancing customer satisfaction and streamlining operations at Smart and Final, leveraging strong organization skills and a service-oriented mindset. Excelled in problem-solving and customer service, significantly raising satisfaction ratings. Demonstrated exceptional time management and verbal communication, contributing to a loyal customer base and efficient team management.

Overview

8
8
years of professional experience

Work History

Receptionist

Restaurant Depot
08.2022 - 09.2024
  • Kept reception area clean and neat to give visitors positive first impression.
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
  • Assisted with onboarding new clients and securing paperwork completion.
  • Answered the phone and assisted the guest in checking our inventory for the item they were searching for
  • Often checked other surrounding locations for products that we did not have in store

Assistant Store Manager

Smart and Final
02.2020 - 08.2022
  • Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
  • Monitored daily cash discrepancies, inventory shrinkage
  • Processed payments for credit and debit cards and returned proper change for cash transactions.
  • Developed a loyal customer base through personalized interactions, increasing repeat business in-store visits.
  • Managed cash registers efficiently, ensuring accurate transactions, balancing drawers daily, and minimizing discrepancies.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
  • Responded to customer concerns, working with manager to significantly raise customer satisfaction ratings.
  • Supervised and evaluated staff to help improve skills, achieve daily objectives, and attain advancement.
  • Rotated merchandise and displays to feature new products and promotions.
  • Walked through store areas to identify and proactively resolve issues negatively impacting operations.
  • Created and maintained safe and secure work environments for employees.
  • Resolved escalated customer issues effectively leading to improved customer satisfaction rates.
  • Interacted well with customers to build connections and nurture relationships.
  • Maintained positive customer relationships by responding quickly to customer service inquiries.
  • Mentored new employees on company policies, procedures, and best practices to ensure their success within the organization.
  • Reported issues to higher management with great detail.
  • Improved store operations by establishing clear communication channels between team members and implementing efficient scheduling practices.
  • Analyzed customer feedback and implemented strategies to improve customer experience.

Cashier

El Pollo. Loco
01.2017 - 03.2020
  • Assisted counter staff in packing ready orders and distributing to customers.
  • Made change and issued receipts or tickets to customers for each transaction.
  • Demonstrated adaptability by quickly learning new menu items and promotions, effectively communicating relevant information to customers.
  • Cleaned and organized condiment and beverage stations to maintain tidiness.
  • Promoted teamwork among employees by sharing responsibilities evenly across all stations during peak business hours.
  • Streamlined payment transactions for quicker service using cash registers and POS systems.
  • Properly maintained and operated cash register and POS system to swiftly process payments.
  • Accurately handled cash register transactions while providing excellent customer service.
  • Provided beverage cups and condiments to increase customer convenience
  • Prepared food orders accurately and efficiently, adhering to strict quality control standards.
  • Maintained a clean and organized workspace, ensuring a welcoming environment for customers.
  • Provided correct change to customers while following cash handling policies and procedures.
  • Resolved customer complaints independently or with aid of supervisor.
  • Operated and sanitized kitchen and food preparation equipment.
  • Provided customers with information on specials and discount deals.
  • Collected trash and empty trays from empty tables to maintain clean and tidy dining area.
  • Completed order entries and verified correctness with customers to reduce post-order errors.
  • Assisted with inventory management, resulting in reduced food waste and improved stock rotation.
  • Utilised proper PPE and followed food-preparation safety and sanitation guidelines to reduce risks.
  • Served as a reliable employee with consistent punctuality and attendance record, setting an example for colleagues to follow suit.
  • Provided clear communication with kitchen staff regarding special requests or dietary restrictions, ensuring customer satisfaction with their meals.
  • Resolved customer complaints promptly, maintaining a positive dining experience for all patrons.
  • Managed cash drawer responsibly, ensuring accurate daily accounting of funds received and disbursed.
  • Handled high-pressure situations calmly during busy periods or equipment malfunctions, keeping operations running smoothly under challenging circumstances.
  • Collaborated with team members to provide exceptional customer service during peak hours.
  • Upsold menu items effectively, increasing overall sales and contributing to the restaurant''s revenue growth.
  • Enhanced customer satisfaction by providing efficient and accurate order processing.
  • Ensured compliance with local health regulations through diligent adherence to sanitation guidelines in both front-and back-of-house areas.
  • Counted and balanced cash drawer at beginning and end of shift to reduce errors and theft.
  • Replaced CO2 tanks and soda syrups when depleted.
  • Engaged customers to help create superior food and beverage experience.
  • Operated cash register to record transactions accurately and efficiently.
  • Used POS system to enter orders, process payments and issue receipts.
  • Performed cash, card, and check transactions to complete customer purchases.
  • Processed refunds and exchanges in accordance with company policy.

Education

John A Rowland High School
Rowland. Heights
06-2007

Skills

  • Organization skills
  • Time Management
  • Telephone skills
  • Data Entry
  • Verbal and written communication
  • Customer/Client relations
  • Customer Service
  • Attention to Detail
  • Problem-Solving
  • Punctual and Reliable
  • File Management
  • Professional Demeanor
  • Service-oriented mindset

Timeline

Receptionist

Restaurant Depot
08.2022 - 09.2024

Assistant Store Manager

Smart and Final
02.2020 - 08.2022

Cashier

El Pollo. Loco
01.2017 - 03.2020

John A Rowland High School
Colette Truax