Summary
Overview
Work History
Education
Skills
References
Certification
Timeline
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Colin Barch

Philadelphia,PA

Summary

Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Motivated to expand my knowledge and skills.

Overview

4
4
years of professional experience
1
1
Certification

Work History

BARTENDER / SERVER

FRINGE BAR
Philadelphia, PA
08.2022 - Current
  • Bartender and server for dinner/brunch service, high volume parties, buyouts, events, and weddings.
  • Take and enter all orders on Aloha and Spot On POS systems.
  • Prepare garnishes, juices, house-made syrups, and restock the bar to ensure a successful shift.
  • Display and retain extensive knowledge of liquors, wines and entrees.
  • Complete various cleaning duties as well as weekly sidework so that the bar is pristine and presentable to guests.

SERVER

ROLLING STAR
West Chester, PA
05.2022 - 08.2022
  • Breakfast, brunch, and counter service.
  • Served sections of 9-15 tables with quick turnovers.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Answered phone calls, handled Doordash orders, & online orders.
  • Handled card and cash payments/tips.

SHIFT LEAD/ FOOD RUNNER

MOVIE TAVERN
Exton, PA
05.2021 - 08.2022
  • Ran food to 300-3500 guests per shift.
  • Worked expo in the kitchen and worked the concession stand.
  • Trained all new runners to be well-rounded additions to our team.
  • The point of contact between runners and managers, and was in charge of addressing issues that could be alleviated without needing upper management.

SERVER

WILLINGTION ASSISTED LIVING HOME
West Chester, PA
05.2020 - 02.2021
  • Fine-dining style service and etiquette.
  • Memorized all menu items and specific dietary restrictions to ensure the safety of the residents.
  • Worked special events and was a private server for new resident meetings.

SERVER

DK DINER
West Chester, PA
05.2020 - 01.2021
  • Cash-only diner.
  • Hand-took guest orders in a specific way for kitchen staff to read.

Education

Early Childhood Education -

Temple University
Philadelphia, PA
05-2025

Skills

  • Drink Preparation Techniques
  • Bar Equipment Familiarity
  • Strong multitasking
  • Team player attitude
  • Cleanliness and hygiene
  • Attention to Detail

References

  • Henry Brinton, AGM at Fringe Bar, 267-252-3562
  • Nilly Lawson, AGM at Movie Tavern Exton, 484-753-8477
  • Amy, Manager at Rolling Star, 610-304-9576

Certification

  • RAMP Certified

Timeline

BARTENDER / SERVER

FRINGE BAR
08.2022 - Current

SERVER

ROLLING STAR
05.2022 - 08.2022

SHIFT LEAD/ FOOD RUNNER

MOVIE TAVERN
05.2021 - 08.2022

SERVER

WILLINGTION ASSISTED LIVING HOME
05.2020 - 02.2021

SERVER

DK DINER
05.2020 - 01.2021

Early Childhood Education -

Temple University
Colin Barch