Summary
Overview
Work History
Education
Skills
Timeline
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Colin Kilpatrick

Saint Johns,FL

Summary

Dedicated Meat Cutter with experience at The Fresh Market, excelling in knife handling and customer service. Recognized for enhancing customer satisfaction through expert meat preparation and effective communication. Committed to maintaining high food safety standards and sanitation practices, ensuring quality products that foster repeat business.

Overview

3
3
years of professional experience

Work History

Meat Cutter

The Fresh Market
07.2022 - Current
  • Cut meats to customer specifications and answered questions about specialty products.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Exhibited excellent communication skills when addressing customer inquiries or concerns promptly, resulting in repeat business.

Education

Associate of Science - Network Systems Technology

St. Johns River State College
Orange Park, FL
12-2026

Skills

  • Knife handling
  • Food safety
  • Sanitation practices
  • Meat weighing and labeling
  • Customer service abilities
  • Product packaging

Timeline

Meat Cutter

The Fresh Market
07.2022 - Current

Associate of Science - Network Systems Technology

St. Johns River State College
Colin Kilpatrick