Summary
Overview
Work History
Education
Skills
Timeline
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Colleen Burns

Bartender/Bar Manager
St. Petersburg,FL

Summary

Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.

Overview

10
10
years of professional experience

Work History

Bartender

City Dog Cantina
10.2022 - 07.2023
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Continuously updated knowledge of industry trends, introducing new cocktails and techniques to the menu.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Consistently met or exceeded sales targets by upselling premium products without compromising guest satisfaction.

Head Bartender

Deuce's Sports Bar
03.2018 - 07.2021
  • Trained new bartenders on drink recipes, mixing techniques, and customer service skills to enhance overall performance.
  • Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
  • Implemented upselling strategies that boosted revenue without compromising guest experience or satisfaction.
  • Monitored cash handling procedures to ensure accuracy in transactions while minimizing instances of theft or loss.
  • Increased customer satisfaction by providing exceptional service and crafting high-quality cocktails.
  • Ensured compliance with local alcohol regulations and company policies, maintaining a safe and responsible environment for all patrons.

Managing Bartender

City Tavern
08.2013 - 02.2020
  • Managed inventory and ordering supplies, resulting in minimized waste and optimized stock levels.
  • Organized special events such as tasting nights or themed parties to drive foot traffic into the establishment.
  • Established rapport with clientele through attentive listening skills and genuine engagement in conversations.
  • Streamlined bar operations by creating efficient systems for drink preparation, order taking, and payment processing.
  • Increased customer satisfaction by providing exceptional service and crafting quality cocktails.
  • Managed cash handling procedures, maintaining accuracy and accountability throughout daily operations.
  • Collaborated with management to create promotional events that drew in new customers and boosted revenue.
  • Trained new bartenders on mixology techniques, customer service standards, and company policies to ensure consistent quality across the team.

Education

Bachelor of Science - Psychology

Arizona State University
Tempe, AZ
05.2001 -

Skills

Food Service

Timeline

Bartender

City Dog Cantina
10.2022 - 07.2023

Head Bartender

Deuce's Sports Bar
03.2018 - 07.2021

Managing Bartender

City Tavern
08.2013 - 02.2020

Bachelor of Science - Psychology

Arizona State University
05.2001 -
Colleen BurnsBartender/Bar Manager