Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Colley Munson

Portland

Summary

Dedicated Cook with expertise in grilling, sautéing, and ingredient preparation. Recognized for maintaining composure in high-pressure kitchen environments. Extensive experience in various culinary settings, contributing to team success and customer satisfaction.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Line Cook/ Kitchen Assistant Manager

Mcminamins
Portland
12.2021 - 06.2024
  • Read tickets accurately and prepared food efficiently within tight timelines.
  • Cooked food according to safety regulations and restaurant standards.
  • Supported prep cooks and dishwashers to maintain workflow efficiency.
  • Managed inventory to minimize waste and optimize resources.
  • Trained new hires on kitchen procedures and standards.
  • Assisted with sales operations to enhance customer experience.
  • Checked temperature of freezers and refrigerators to maintain proper storage of cold items.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Grilled and deep fried various foods from meats to potatoes.
  • Portioned food onto plates, added garnishes and sauces and handed off to wait staff for serving.
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.

Line cook

Red Robin
Portland
06.2020 - 01.2021
  • Accurately read tickets and prepare food at a fast and organized time
  • Properly cook food according to food safety and restaurant standards
  • Prep food for service as needed for the shift
  • Help prep cooks and dishwashers as needed

Line Cook/ Prep Cook

The Ackerly at Timberland
Portland
06.2019 - 03.2020
  • Accurately read tickets and prepare food at a fast and organized time
  • Properly cook food according to food safety and restaurant standards
  • Prep food for service as needed for the night
  • Help prep cooks and dishwashers as needed

Dishwasher/ Food Prep

Bollwood Theater
Portland
06.2019 - 03.2020
  • Assist prep cooks in preparing curries and other ingredients for the menu items
  • Helped with opening and closing when scheduled
  • Prep food for the line and prep cooks
  • Wash and sanitize dishes
  • Ensure that work areas were cleaned and free of hazards

Education

High School diploma -

Clinton High School
Portland, OR

Skills

  • Collaboration and teamwork
  • Time management
  • Problem solving
  • Adaptability
  • Efficiency
  • Attention to detail
  • Food preparation and safety
  • Kitchen equipment operation
  • Customer service
  • Knife handling

Certification

  • food handlers card 06/23
  • cpr certified 2021

Timeline

Line Cook/ Kitchen Assistant Manager

Mcminamins
12.2021 - 06.2024

Line cook

Red Robin
06.2020 - 01.2021

Line Cook/ Prep Cook

The Ackerly at Timberland
06.2019 - 03.2020

Dishwasher/ Food Prep

Bollwood Theater
06.2019 - 03.2020

High School diploma -

Clinton High School

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