Dedicated Dining Services Employee with a strong background in team collaboration and inventory management. Proven ability to maintain food safety standards and enhance customer satisfaction through effective service and cleanliness.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Dining Services Employee
University of Platteville
Platteville, Wisconsin
09.2024 - Current
Prepared and served meals to students in dining hall.
Maintained cleanliness and sanitation of kitchen and dining areas.
Assisted in inventory management of food supplies and materials.
Operated kitchen equipment following safety protocols and guidelines.
Supported training of new staff in food preparation techniques.
Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
Front End Service Team Associate
Walmart
Rice Lake, Wisconsin
10.2020 - 03.2022
Assisted customers with product inquiries and point-of-sale transactions.
Organized merchandise displays to enhance visual appeal and accessibility.
Maintained cleanliness and orderliness in store areas for a positive shopping experience.
Engaged with customers to provide exceptional service and resolve issues promptly.
Worked hard to learn required tasks quickly to maximize performance.
Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
Rotated through series of different stations based on team needs.
Lecturer for Management/Financial Accounting at University Wisconsin-PlattevilleLecturer for Management/Financial Accounting at University Wisconsin-Platteville