Summary
Overview
Work History
Education
Skills
Timeline
Generic

Collin Kelley

Loxahatchee

Summary

Certified Fire Extinguisher Technician with comprehensive background in inspection, maintenance and repair of various types of fire extinguishers. Strong understanding of local, state, and federal fire safety regulations ensures compliance in all tasks performed. Skills include troubleshooting, preventative care techniques, and record keeping for routine inspections. Previously improved overall fire safety by ensuring timely servicing and replacement of equipment.

Overview

9
9
years of professional experience

Work History

Fire Extinguisher Technician

Flameguard Fire Equipment
Loxahatchee Groves
11.2024 - Current
  • Replaced damaged or expired fire extinguishers with new units.
  • Conducted maintenance on fire suppression systems, including refilling and recharging extinguishers.
  • Educated customers on the proper use of fire extinguishers in emergency situations.
  • Repaired or replaced faulty components found during inspections or testing.
  • Inspected fire extinguishers to ensure they were in working order and up to code.

Laborer

Kelley's Design Services
Loxahatchee
07.2023 - 11.2024
  • Executed various physical tasks as assigned, adhering to strict safety standards.
  • Utilized heavy and light equipment effectively based on jobsite requirements.
  • Moved and secured materials, installing or unloading items as directed.
  • Conducted specialized tasks requiring on-the-job training to enhance skills.
  • Transported tools and equipment according to plans or supervisor directions.
  • Collaborated with site supervisor to ensure efficient movement of items.

Server

Ray's Hideaway
Loxahatchee
04.2023 - 07.2023
  • Served patrons food and beverages with a positive, friendly demeanor.
  • Provided information to assist in food and beverage selection.
  • Presented ordered items promptly and efficiently.
  • Maintained dining ambiance through enthusiastic engagement.
  • Prepared dining area by arranging tables, decorations, condiments, and utensils.
  • Adhered to sanitation, safety, and alcohol control policies to protect establishment and patrons.
  • Suggested courses and clarified chef's specialties to aid in food selection.
  • Processed orders by recording patrons' choices and dietary needs for kitchen staff.

Electrician Helper/Apprentice

Alarm and Electronics Systems, LLC
Loxahatchee
04.2021 - 08.2022
  • Operated various electrical tools and equipment effectively.
  • Maintained tools and equipment to ensure optimal working conditions.
  • Repaired CCTV cameras on site, enhancing functionality.
  • Replaced broken parts and components with new replacements.
  • Positioned CCTV cameras strategically for comprehensive coverage of facility.
  • Ensured all CCTV systems operated efficiently throughout the facility.

Line Cook

Ray's Hideaway
Loxahatchee
08.2020 - 02.2021
  • Stocked and set up food items and necessary supplies efficiently.
  • Prepared food items through cutting, chopping, mixing, and sauce preparation.
  • Cooked food items using grilling, frying, and sautéing methods according to recipes.
  • Maintained cleanliness and complied with food sanitation requirements during food handling.
  • Sanitized cooking surfaces thoroughly at shift's end.
  • Conducted inventory checks and completed food storage logs accurately.

Line Cook

Bru's Room Sports Grill
Royal Palm Beach
10.2016 - 08.2020
  • Stocked food items and necessary supplies to ensure operational readiness.
  • Prepared various food items by cutting, chopping, mixing, and creating sauces.
  • Cooked food according to recipes and standards using grilling, frying, and sautéing methods.
  • Maintained cleanliness and adhered to food sanitation requirements during food handling.
  • Sanitized cooking surfaces at end of shift to uphold hygiene standards.
  • Conducted inventory checks and completed food storage logs for accurate tracking.

Expeditor

Bru's Room Sports Grill
Royal Palm Beach
10.2016 - 08.2020
  • Streamlined order flow from waitstaff to kitchen for enhanced efficiency.
  • Prioritized order preparation to meet service demands.
  • Assisted in final dish preparation, ensuring quality presentation.
  • Verified accuracy, presentation, and temperature of dishes prior to delivery.
  • Delivered orders promptly to uphold fast service standards.
  • Removed obstacles in service, food preparation, and dishwashing areas.
  • Evaluated premises for compliance with quality and sanitation standards.
  • Facilitated communication between kitchen and waitstaff regarding customer requests.

Food Runner

Bru's Room Sports Grill
Royal Palm Beach
10.2016 - 08.2020
  • Delivered food products for service staff orders directly to guests.
  • Assisted kitchen and service staff to maintain top food quality and presentation.
  • Set up front line with necessary equipment and small wares for efficient service.
  • Restocked station throughout shift to ensure seamless operations.
  • Cleaned trays and stands to prepare for service readiness.
  • Monitored order tickets, placing them on ticket minder as they arrived.
  • Tracked cooking times and evaluated finished products for quality standards.
  • Garnished entrees according to house specifications while adhering to safety guidelines.

Busser

Bru's Room Sports Grill
Royal Palm Beach
10.2016 - 08.2020
  • Prepared dining room for guests by cleaning tables and arranging decorations, service plates, and utensils.
  • Ensured compliance with sanitation and safety policies to protect establishment and guests.
  • Maintained menu presentation by replacing damaged pages and cleaning chalkboards regularly.
  • Managed table settings by removing completed courses and refilling water glasses as needed.
  • Supported waitstaff by restocking condiment stands and busser stations efficiently.
  • Closed dining facility by cleaning furniture, sweeping, vacuuming floors, and disposing of trash.
  • Participated in staff training opportunities to enhance job knowledge and skills.
  • Accepted ownership of new requests to improve organization’s reputation.

Education

High School Diploma -

Seminole Ride Community High
Loxahatchee Groves, FL
05-2016

Skills

  • Fire extinguisher inspection
  • Fire suppression systems
  • Customer education and training
  • Safety compliance
  • Component repair
  • Food service management
  • Menu sanitation practices
  • Order processing and engagement
  • Team collaboration
  • Problem solving and conflict resolution
  • Effective communication
  • Equipment maintenance
  • Customer service excellence
  • Cleanliness standards and cash handling
  • Quality control
  • Price memorization in guest engagement
  • Hospitality expertise with clean driving record
  • Team lifting strategies
  • Order management and inventory control
  • Quality assurance and regulatory compliance

Timeline

Fire Extinguisher Technician

Flameguard Fire Equipment
11.2024 - Current

Laborer

Kelley's Design Services
07.2023 - 11.2024

Server

Ray's Hideaway
04.2023 - 07.2023

Electrician Helper/Apprentice

Alarm and Electronics Systems, LLC
04.2021 - 08.2022

Line Cook

Ray's Hideaway
08.2020 - 02.2021

Line Cook

Bru's Room Sports Grill
10.2016 - 08.2020

Expeditor

Bru's Room Sports Grill
10.2016 - 08.2020

Food Runner

Bru's Room Sports Grill
10.2016 - 08.2020

Busser

Bru's Room Sports Grill
10.2016 - 08.2020

High School Diploma -

Seminole Ride Community High