Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
Overview
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Certification
Work History
Sandwich Artist
SUBWAY®Restaurants
6405 W Pointe Pkwy, Post Falls, ID 83854
09.2022 - 12.2022
Kept workplace clean and organized in line with restaurant policies.
Greeted guests, promoted specials, and took orders.
Prepared and presented food in compliance with health and safety guidelines.
Trained team members to prepare sandwiches and other items according to instructions.
Upheld high standards of customer service at all times to enhance client loyalty and satisfaction.
Prepared and served hot and cold sandwiches based on customer preferences.
Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
Assisted customers in choosing menu items by providing food complementing information.
Shared information with customers about menu items, preparation methods, and ingredients.
Restocked and rotated stock in display case to mitigate stock loss.
Kept kitchen, counter and dining areas cleaned and sanitized.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Prepared recipe ingredients by washing, peeling, cutting, and measuring.