Summary
Overview
Work History
Education
Skills
Certification
Timeline
Relevant Coursework
Generic

Connor Crump

Waterford,CT

Summary

Motivated pre-nursing student transitioning from a finance background into healthcare, bringing a strong foundation in analytical thinking, communication, and decision-making under pressure. While earning my Bachelor’s degree in Finance, I developed valuable professional skills; however, through personal experiences and community involvement, I discovered a stronger calling toward nursing and patient care. I am currently completing prerequisite coursework for an Accelerated BSN program, where I have strengthened both my scientific knowledge and commitment to the field. My experience in fast-paced, service-oriented environments has prepared me to provide compassionate, attentive care while remaining calm and effective under pressure. I am eager to contribute these strengths to a rigorous nursing program and grow into a skilled, patient-centered nurse.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Husky Harvest Donations Coordinator

University of Connecticut - Avery Point
Groton, CT
04.2025 - Current
  • Coordinate and manage incoming food and supply donations to support students experiencing food insecurity
  • Communicate with donors and community partners to maintain consistent inventory flow
  • Organize and distribute essential goods in a respectful, confidential, and supportive environment
  • Lead initiatives to improve accessibility and efficiency of pantry operations
  • Developed strong leadership, empathy, and community engagement skills in a service-based setting

Barback

Tony D’s Restaurant
New London, CT
06.2024 - Current
  • Thrive in fast-paced, high-pressure environments while maintaining strong teamwork
  • Anticipate customer and staff needs to ensure efficient service and positive experiences
  • Demonstrate reliability, adaptability, and strong time management skills

Owner/Operator

E-Commerce Business
Waterford, CT
03.2017 - Current
  • Manage online sales operations including product sourcing, pricing, and customer communication
  • Analyze sales trends and optimize listings for performance

Student Assistant

Western New England University Athletics
09.2021 - 05.2024
  • Supported team operations through organization, communication, and preparation of equipment
  • Assisted with data tracking and performance analysis for coaching staff
  • Demonstrated leadership, accountability, and teamwork

Bank Teller Intern

Chelsea Groton Bank
Niantic, CT
05.2023 - 08.2023
  • Provided professional customer service while handling financial transactions accurately
  • Maintained confidentiality and adhered to strict compliance standards
  • Built strong interpersonal skills through daily client interaction

Education

Bachelor of Science - Nursing Prerequisites

Three Rivers Community College
Norwich, CT
07-2026

Bachelor of Science - Business Administration

Western New England University
Springfield, MA
05-2024

Skills

  • Patient-Centered Communication
  • Teamwork & Leadership
  • Time Management & Organization
  • Attention to Detail
  • Ability to Perform Under Pressure
  • Critical Thinking & Problem Solving
  • Microsoft Office & Excel

Certification

  • Life, Accident, & Health Insurance License
  • Anti-Money Laundering Certification

Timeline

Husky Harvest Donations Coordinator

University of Connecticut - Avery Point
04.2025 - Current

Barback

Tony D’s Restaurant
06.2024 - Current

Bank Teller Intern

Chelsea Groton Bank
05.2023 - 08.2023

Student Assistant

Western New England University Athletics
09.2021 - 05.2024

Owner/Operator

E-Commerce Business
03.2017 - Current

Bachelor of Science - Business Administration

Western New England University

Bachelor of Science - Nursing Prerequisites

Three Rivers Community College

Relevant Coursework

  • Anatomy and Physiology I
  • Anatomy and Physiology II (In Progress)
  • Microbiology
  • Chemistry with Lab
  • General Biology with Lab
  • Statistics
  • Lifespan Development
  • Introduction to Nutrition (In Progress)
Connor Crump