Connor Gority
Greensburg,PA
Summary
Dynamic culinary professional with a strong background in dietary needs and nutrition, honed at William Penn Care Center. Proven ability to enhance kitchen efficiency through effective inventory management and teamwork. Recognized for maintaining high sanitation standards while delivering exceptional meal service, ensuring customer satisfaction and adherence to health regulations while also being a great source of strength and speed when certain tasks arose. Great team player and very sociable, happy and eager to teach and learn, as well as lead or follow when needed.
Overview
9
9
years of professional experience
Work History
Dietary Cook
William Penn Care Center
10.2024 - Current
- Maintained a clean and sanitary work environment, adhering to health department regulations and safety protocols.
- Prepared, apportioned and served menu and specialized food items developed to meet facility residents' unique dietary needs.
- Ensured timely meal service by coordinating cooking schedules and prioritizing tasks based on patient needs.
Line Cook
Moreland's at Waterworks
08.2023 - 05.2025
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Line Cook Trainer
Buffalo Wild Wings
09.2021 - 08.2024
- Managed ordering processes, maintaining appropriate stock levels while minimizing spoilage risks.
- Streamlined kitchen communication by implementing effective ticketing systems and prioritizing tasks.
- Enhanced kitchen efficiency by streamlining prep work and ingredient organization.
- Implemented time-saving measures during food preparation, enabling swift adaptation to sudden increases in order volume or special requests from customers.
Host
Marzoni's Pizza
09.2016 - 10.2019
- Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
- Answered customer questions about hours, seating, and menu information.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
Education
Associate of Science - Graphic Design
Pittsburgh Technical Institute
PA07-2021
Diploma -
Tyrone Area High School
Tyrone, PA06-2019
Skills
- Sanitation procedures
- Quality control
- Inventory management
- Schedule maintenance
- Diet and nutrition background
- Nutrition requirements
- Multitasking
- Reliability
- Time management
- Attention to detail
- Problem-solving
- Teamwork and collaboration
- Effective communication
- Heavy Lifting
Timeline
Dietary Cook
William Penn Care Center
10.2024 - Current
Line Cook
Moreland's at Waterworks
08.2023 - 05.2025
Line Cook Trainer
Buffalo Wild Wings
09.2021 - 08.2024
Host
Marzoni's Pizza
09.2016 - 10.2019
Associate of Science - Graphic Design
Pittsburgh Technical Institute
Diploma -
Tyrone Area High School
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