Connor Jaquay
Reinholds,PA
Summary
During my time at Pepperidge Farm as a Bakery GBH and Back-up Leader, I have excelled in over 20 different operator positions and as a leader across three production lines. I have been a flexible employee, having worked overtime and switched my hours between the three shifts to help wherever necessary. I have help and lead the creation of a variety of training content, ranging from work instructions, OPL's, POKA skills, and CL/CIL checklists in multiple departments during my time spent on the Autonomous Maintenance Pillar, Kaizen events, A3's, and Glidepath meetings. I have supported all safety and quality standards at my work while also helping others to support these standards. I have maintained a near perfect attendance record and have been rated as an overall Exceeds on my latest performance review.
Overview
7
7
years of professional experience
1
1
year of post-secondary education
Work History
Bakery GBH
Pepperidge Farm
02.2018 - Current
- Filled in for various operator positions across three production lines
- Performed sanitation and basic preventative maintenance work as necessary
- Operated fork trucks and powered pallet jacks as necessary
- Trained on 20+ operator positions as well as a back-up leader for all three production lines
- Active member of the Autonomous Maintenance (AM) Pillar
- Supported and lead multiple AM events in Bakery and Biscuit departments
- Lead the development and implementation of CL and CIL content in Bakery and Biscuit departments
- Created a variety of work instructions, OPL's, and POKA training content and forms during multiple A3's, Kaizen events, and AM events in the Bakery and Biscuit departments
- Lead the training of operators across all three shifts and switched shifts when needed
- Achieved and overall Exceeds rating on last performance review
- Created mixer training content for timing and temperatures on bread line 1 - lead to a reduction in mixer timing downtime from over 20 minutes a day to less than 1
- Created training content book for operators for the new panstacker/unstacker system on bread line 1
Education
Bloomsburg University of Pennsylvania
Bloomsburg, PA 08.2015 - 05.2016
Bachelor of Science - Business Administration
Southern New Hampshire University
Hooksett, NH04.2027
High School Diploma -
Ephrata Senior High School
Ephrata, PA06.2015
Skills
- Processing Operations
- Packaging Operations
- Production Leadership
- Operational Excellence
- Continuous Improvement
- Workplace Safety Compliance
- Microsoft Office
- Communication
- Teamwork
- Presentation
Timeline
Bakery GBH
Pepperidge Farm
02.2018 - Current
Bloomsburg University of Pennsylvania
08.2015 - 05.2016
Bachelor of Science - Business Administration
Southern New Hampshire University
High School Diploma -
Ephrata Senior High School
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