Conroy Martin
Lithonia,GA
Summary
Adept at leading kitchen operations, I significantly enhanced dining quality at Tip Top Willows by mastering garnishing techniques and fostering strong vendor relationships. My focus on sanitation and allergen awareness, alongside a knack for negotiating, ensured high standards and memorable experiences without compromising on costs.
Overview
6
6
years of professional experience
Work History
Senior Chef
Tip Top Willow Resturant
04.2019 - 10.2024
- Established strong relationships with vendors, negotiating favorable pricing on ingredients without sacrificing quality.
- Managed budgeting for all aspects of the kitchen operation, including labor costs, inventory control, and equipment maintenance expenses.
- Contributed to the restaurant''s overall success by continuously seeking opportunities for improvement in menu, service, and operational efficiency.
- Implemented high-quality standards in food preparation, presentation, and safety, resulting in consistently exceptional dining experiences.
- Resolved customer concerns promptly and effectively, demonstrating a commitment to excellent service while maintaining professionalism at all times.
Education
High School Diploma -
St James High School
Montago Bay Jameica06-1991
Skills
- Garnishing techniques
- Sanitation practices
- Allergen awareness
- Pastry skills
Timeline
Senior Chef
Tip Top Willow Resturant
04.2019 - 10.2024
High School Diploma -
St James High School
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