Dynamic and results-oriented professional with a proven track record, excelling in customer service and teamwork. Demonstrated ability to enhance customer satisfaction and streamline kitchen operations, showcasing strong problem-solving skills and an outgoing personality. Committed to delivering high-quality service and fostering collaborative environments.
Overview
7
7
years of professional experience
Work History
Sales Associate
Waffle House Restaurant
08.2018 - 09.2019
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
Built relationships with customers to encourage repeat business.
Managed returns, exchanges and refunds in accordance with store policy.
Home Care Provider
Mrs. Cherly Readus
04.2016 - 07.2018
Assisted patients with personal requirements for housekeeping and grooming assistance.
Assisted patients with dressing, grooming and feeding needs, helping to overcome, and adapt to mobility restrictions.
Assisted patients with handling daily chores and errands by transporting to appointments, cleaning personal spaces, and purchasing supplies.
Provided patients with assistance in completing daily tasks, reducing daily burden on family members.
Enhanced patient comfort by providing compassionate and attentive care tailored to individual needs.
Assisted patients with self-administered medications.
Kitchen Assistant
Chi Omega Sorority Housing (F.S.U.)
02.2015 - 05.2016
Assisted chefs in food preparation tasks, resulting in timely meal service.
Cleaned and organized kitchen stations to promote team efficiency.
Collaborated with team members to ensure smooth workflow during peak hours.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Utilized knife skills to expertly chop, slice, and dice ingredients as needed for recipes.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Kitchen Cook Associate
Delta Zeta Sorority (F.S.U)
01.2013 - 12.2015
Ensured adherence to dietary restrictions for patrons with specific needs or allergies, delivering customized dining experiences.
Reduced food waste by efficiently organizing and managing inventory, ensuring proper rotation of stock.
Maintained a clean and sanitary work environment by adhering to strict health and safety guidelines.
Supported catering events by producing large quantities of dishes without compromising taste or quality.
Enhanced customer satisfaction by preparing high-quality meals according to menu specifications.
Played a key role in maintaining a well-organized kitchen workspace conducive to efficient food preparation processes.
Collaborated with fellow kitchen staff for seamless meal preparation and timely service delivery.