Dedicated kitchen team member with experience in fast-paced environments. Proven ability to maintain high standards of cleanliness and organization, contributing to timely service and improved guest experiences.
Overview
4
4
years of professional experience
Work History
Busser, Dishwasher
Nakashima's
Appleton, WI
06.2022 - 05.2025
Maintained cleanliness of dining area and ensured tables were set efficiently for incoming guests.
Trained new bussers and dishwashers on best practices for maintaining a clean and organized workspace.
Supplying clean dishes in a very fast and busy environment.
Assisted servers in providing efficient service for improved guest experiences.
Line Cook
Good Company
Appleton, WI
01.2024 - 02.2025
Collaborated with kitchen team to ensure timely service during peak hours.
Maintained cleanliness and organization of kitchen workstations and equipment.
Executed daily prep tasks, ensuring consistency and quality across all dishes served.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Dishwasher, Line Cook
JJ's Sushi
Sparks, NV
08.2025 - Current
Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.