Cooper Lopez
Indio,CA
Summary
Hardworking and passionate job seeker with strong organizational skills, seeking an entry-level [Job Title] position. Ready to contribute to the team's efforts in achieving company goals. Goal is to secure a full-time position that offers professional challenges, utilizing interpersonal skills, excellent time management, and problem-solving abilities. Organized and dependable candidate who successfully manages multiple priorities with a positive attitude. Willing to take on additional responsibilities to meet team goals.
Overview
6
6
years of professional experience
Work History
Associate
In-N-Out Burger
09.2021 - 08.2024
- Level 6 associate
- Mastered all levels being able to work at any position and be interchangeably
- Store cleaner after hours and able to put away delivery orders.
- Greeted customers and offered assistance for increased customer satisfaction.
- Analyzed customer data to identify trends and anticipate customer needs.
- Recommended complementary purchases to customers, increasing revenue.
- Stocked merchandise, clearly labeling items, and arranging according to size or color.
- Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
Line cook
Chula Artesian Eatery
04.2018 - 03.2021
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Grilled meats and seafood to customer specifications.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Plated and presented all dishes to match established restaurant standards.
Education
La Quinta High School
01.2021
Skills
- Workplace Safety
- Food rotation
- Inventory Management
- Ingredient inspection
- Ingredient Preparation
- Kitchen Operations
- Portioning
- Food Safety
- Food presentation
- Kitchen Station Setup
- Attention to Detail
- Time Management
- Team Coordination
- Kitchen Sanitation
- Deep Fryer Operation
- Equipment Maintenance
- Cleaning and organization
- Grilling Techniques
- Back of House Operations
- Meat Cutting
- Knife Skills
- Food Allergen Safety
- Ingredient Stocking
- Food Preparation
- Problem-Solving
- Reliable and Trustworthy
- Food spoilage prevention
- Following cooking methods
- Crew training
- Customer Service
- Quality Control
- Food Storage
- Kitchen Sanitization
Activities
- YMCA Baseball (2007-2016)
- YMCA Camp Oaks Camper/Counsoler (2013-Present)
- La Quinta High School Culinary Program (2017-Present)
- La Quinta High School Baseball Team (2017-Present)
References
Available upon request
Hobbies
I love to bowl 2 handed on the lanes at least 2 times a week. Love the sport and the spirit that comes with it, and being able to see results when I see the work that I put into it leading to having 13 bowling balls in my house.
Timeline
Associate
In-N-Out Burger
09.2021 - 08.2024
Line cook
Chula Artesian Eatery
04.2018 - 03.2021
La Quinta High School
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