Summary
Overview
Work History
Education
Skills
Timeline
Generic
Cordarius Coleman

Cordarius Coleman

Reynolds,GA

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Successful at keeping kitchen operations moving quickly and accurately to produce high-quality, attractive dishes that meet guest and business demands. Knowledgeable about labor and inventory controls, recipe development and menu planning. Grill Master certified.

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

3
3
years of professional experience

Work History

Cook Supervisor

Waffle House
Byron, GA
03.2022 - Current
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
  • Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
  • Mentored kitchen staff to prepare each for demanding roles.
  • Accurately completed end-of-day financial tasks worth over $1000 of cash and card transactions daily.
  • Acted as head chef when required to maintain continuity of service and quality.

Security Guard Officer

Life Protection LLC
Atlanta, GA
10.2021 - 05.2022
  • Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
  • Secured personal and company goods against robbery, vandalism and illegal entry.
  • Monitored employee activities, confirming compliance with security regulations.
  • Reported irregularities such as fire and safety hazards to maintenance.
  • Reviewed camera and system feeds and alerted proper respondents regarding discrepancies.
  • Permitted entry with escort for approved persons into secure locations.
  • Contacted law enforcement in case of unauthorized persons, documents and materials.
  • Identified violators and escorted departing personnel to guard against theft of property.
  • Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
  • Patrolled and monitored premises in company vehicle, on bicycle and by foot.
  • Executed security rules and procedures and calmly and promptly escorted non-compliant individuals out of building.
  • Warned offenders about rule infractions and violations and verbally evicted violators from premises.
  • Reviewed both security camera footage and live feeds to spot trespassers and criminal activity.
  • Moved throughout facility and among customers to remain aware of developing security situations.

Cashier

Woody’s
Buckhead, GA
08.2019 - 06.2020
  • Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Helped customers complete purchases, locate items and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Answered questions about store policies and addressed customer concerns.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
  • Collected and authorized payments of guests.
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Maintained cash drawer of $300 or more per shift.
  • Performed cash, card and check transactions to complete customer purchases.
  • Greeted over 100 customers per day.

Lead Barback

Pizza Bar
East Point, GA
01.2018 - 05.2019
  • Restocked ice, condiments and snacks.
  • Replaced empty kegs and soda syrups.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Transported dirty utensils, dishes and trays to kitchen to help team stay on top of cleaning.
  • Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.
  • Delivered food to customers at bar and tables.
  • Checked ID cards and verified bar guests were of legal age.
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • Checked dining area supplies of linens, wrapped silverware and replenished low stock.
  • Delivered exceptional guest experiences through attentive service and quick response to issues.
  • Monitored dining room inventory and replenished as necessary.
  • Monitored temperature of cases, shelves and storage areas and reported failures to manager.
  • Engaged in suggestive selling and other sales techniques.
  • Learned how to make wide variety of mixed drinks.

Education

High School Diploma -

Taylor County High School
Butler, GA
06.2011

Bachelor Of Applied Arts - Mass Communications

Fort Valley State University
Fort Valley, GA
08.2013

Skills

  • Microsoft Office
  • Equipment Inspection and Maintenance
  • Worker Training
  • Staff Recruiting and Hiring
  • Motivational Team Management
  • Inventory Management
  • Safe Food Handling
  • Budgeting and Cost Control
  • High-Volume Environments
  • Team Leadership
  • Staff Supervision and Coordination
  • Food Preparing, Plating and Presentation
  • Portion Control
  • Customer Service
  • Verbal and Written Communication
  • Safety Training
  • Heavy Lifting
  • Cooking Technique Demonstrations
  • Resolving Complaints
  • Reading Comprehension
  • Consistent Presentations

Timeline

Cook Supervisor

Waffle House
03.2022 - Current

Security Guard Officer

Life Protection LLC
10.2021 - 05.2022

Cashier

Woody’s
08.2019 - 06.2020

Lead Barback

Pizza Bar
01.2018 - 05.2019

High School Diploma -

Taylor County High School

Bachelor Of Applied Arts - Mass Communications

Fort Valley State University

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Cordarius Coleman