Food Associate
Little Caesars Pizza
06.2022 - 08.2022
- Cooked food per standard recipes with understanding of safe temperatures and cooking procedures.
- Cleaned tools, plates, trays and areas according to requirements.
- Prepared recipe components by measuring, washing, cutting and portioning materials.
- Implemented and maintained quality control processes.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Developed and maintained positive relationships with customers to enhance service.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Greeted customers at counter to fulfill requests and answer questions.
- Compiled recipe ingredients and prepared for cooks by washing, cutting, or measuring food items.
- Learned other teammates' work tasks to train as backup.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Operated dishwashing and sanitizing equipment according to manufacturer instructions.
- Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
