Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cory Mittelsteadt

Oconto Falls

Summary

Result-driven and safety-focused Site Manger with a proven track record of leading teams, optimizing operations, and ensuring compliance with strict safety and sanitation standards. Experienced in managing daily production activities in a fast-paced environment while promoting efficiency, accountability, and continuous improvement across all departments. Recognized for strong leadership, hands-on problem-solving, and commitment to maintaining a clean, safe, and high-performing workplace.

Overview

4
4
years of professional experience

Work History

Site Manager

Fortrex
03.2024 - Current
  • Coordinated daily site operations ensuring compliance with food safety standards.
  • Conducted regular site inspections identifying areas for improvement.
  • Trained new staff on operational procedures and safety protocols.
  • Developed and maintained site documentation for regulatory compliance.
  • Assisted in resolving on-site issues promptly to minimize disruptions.
  • Conducted regular site meetings with team members, fostering open communication channels for efficient problem-solving and progress updates.
  • Reduced safety incidents by conducting regular site inspections and enforcing strict adherence to safety protocols.
  • Interviewed, hired, and trained new workers.
  • Resolved issues between employees and customers using company policies.
  • Maintained records and logs of work performed and materials and equipment used.
  • Conducted thorough risk assessments to proactively address potential issues before they escalated into costly problems.
  • Evaluated performance metrics to identify areas for improvement in both individual employee performance and overall project management strategies.
  • Coordinated training programs for new hires, ensuring all team members were knowledgeable about company policies, safety practices, and job-specific skills.
  • Monitored, coached, and supervised team of 25 employees.

Harvest Supervisor

JBS
10.2023 - 03.2024
  • Supervised daily harvest operations, ensuring compliance with safety and quality standards.
  • Coordinated team activities to optimize workflow and enhance productivity.
  • Conducted regular inspections of harvested products to ensure adherence to quality specifications.
  • Developed scheduling strategies to align workforce availability with operational demands effectively.
  • Led safety meetings, promoting a culture of safety awareness among team members and reducing incidents.
  • Conducted regular quality assessments of product, ensuring adherence to strict USDA standards and regulations.
  • Followed SOP, SSOP, GMP, and HACCP.
  • Addressed issues promptly as they arose, taking corrective action to minimize any negative impacts on the harvest.
  • Facilitated clear communication between management staff and workers on daily tasks, goals, expectations.
  • Mentored new employees through hands-on training sessions that emphasized best practices in harvesting techniques.
  • Evaluated employee performance regularly, providing constructive feedback for continuous growth and skill development within the team.
  • Ensured workplace safety by enforcing compliance with OSHA regulations among all employees working in the field.
  • Led team of 45 skilled and unskilled production personnel.

QA Tech

JBS
10.2022 - 10.2023
  • Collaborated with development teams to troubleshoot issues and enhance product quality
  • Executed manual and automated tests, identifying defects and ensuring adherence to quality standards
  • Following SOP, SSOP, GMP, and HACCP
  • Collaborated with Superintendents and Superviors to maintain safety and quality control.
  • Conducted hourly audits and titrating chemicals to prevent cross-contamination and ensure sanitary conditions
  • Monitoring daily operations to ensure adherence to USDA standrds and protocols

Production Worker

JBS
03.2022 - 10.2022


  • Operated machinery to assemble products efficiently and maintain quality standards.
  • Used an air knife to remove the hide from the carcus of a cow
  • Followed safty protocol, GMP, SOP, and SSOP

Education

High School Diploma -

Memorial High School
Madison, WI

Skills

  • Safety Management
  • LOTO procedures
  • GMP, HACCP, SOP, and SSOP
  • Chemical handling and SDS
  • Employee training and retention
  • Pre/post operational compliance
  • Site operations management
  • Risk assessment procedures
  • OSHA compliance enforcement
  • Employee mentoring practices
  • Problem-solving
  • Multitasking and organization

Timeline

Site Manager

Fortrex
03.2024 - Current

Harvest Supervisor

JBS
10.2023 - 03.2024

QA Tech

JBS
10.2022 - 10.2023

Production Worker

JBS
03.2022 - 10.2022

High School Diploma -

Memorial High School
Cory Mittelsteadt