Summary
Overview
Work History
Education
Skills
Timeline
Generic
Cory Riel

Cory Riel

Belgium

Summary

Dynamic and dedicated professional with a strong work ethic, honed as a Server and Cook at many restaurants. Proven ability in order accuracy and food inspection, fostering positive relationships with customers. Skilled in multitasking and organization, ensuring a clean and efficient work environment while delivering exceptional service.

Overview

4
4
years of professional experience

Work History

Server

Tello's Grille and Cafe
09.2023 - Current
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Cultivated warm relationships with regular customers.

Dive Instructor

Saukville School District
09.2023 - 08.2024
  • Organized practices and competition schedules with appropriate agencies for academic class time and use of facilities.
  • Conducted thorough evaluations of student-athletes every semester.
  • Assisted students in developing self-advocacy and support skills.
  • Created interactive activities to engage students and maximize learning.

Line Cook

The Beacon
06.2021 - 05.2024
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Grilled meats and seafood to customer specifications.

Line Cook

The Steerage
12.2022 - 08.2023
  • Checked food temperature regularly to verify proper cooking and safety.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Plated and presented all dishes to match established restaurant standards.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Education

High School Diploma -

Port Washington High School
Port Washington, WI
06-2024

Skills

  • Team member support

  • Food inspection

  • Order accuracy

  • Positive and professional

  • Strong work ethic

  • Multitasking and organization

Timeline

Server

Tello's Grille and Cafe
09.2023 - Current

Dive Instructor

Saukville School District
09.2023 - 08.2024

Line Cook

The Steerage
12.2022 - 08.2023

Line Cook

The Beacon
06.2021 - 05.2024

High School Diploma -

Port Washington High School

Similar Profiles

CREATE PROFILE