Summary
Overview
Work History
Education
Skills
refrences
Timeline
Hi, I’m

Courtney Hutchison

Cleaner
Morristown,IN
Courtney Hutchison

Summary

Dedicated laborer with strong skills in heavy machinery operation, safety compliance, and equipment maintenance. Committed to maintaining organized worksites and supporting skilled tradespeople to ensure efficient project completion.

Overview

24
years of professional experience

Work History

Penta filii LLC
Morristown

Laborer
03.2025 - Current

Job overview

  • Operated hand tools and heavy machinery for various construction tasks.
  • Assisted in loading and unloading materials from trucks and storage areas.
  • Maintained a clean and organized worksite to ensure safety protocols.
  • Collaborated with team members to complete projects efficiently.
  • Followed safety guidelines to prevent accidents and injuries on-site.
  • Delivered materials to different locations as directed by supervisors.
  • Participated in daily briefings to discuss project goals and tasks.
  • Supported skilled tradespeople by preparing tools and materials for use.
  • Completed variety of physical labor tasks.
  • Lifted objects weighing up to 50 pounds without assistance when necessary.
  • Worked with team members to ensure efficient workflow throughout the day.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Cleaned work area after job completion ensuring all debris is properly disposed of.
  • Assisted with basic maintenance tasks such as sweeping, mopping, painting, and cleaning.
  • Operated and maintained a variety of equipment including hand and power tools.
  • Collaborated with team members to complete assigned tasks and meet tight deadlines.
  • Transported heavy items from one location to another using hand trucks or carts.
  • Lubricated and cleaned machinery and tools.
  • Repaired damaged drywall sections including taping joints and applying texture coats as needed.

Aunt Judys Country Kitchen
Franklin

Assistant Manager
02.2002 - 03.2023

Job overview

  • Assisted in managing daily kitchen operations and staff schedules.
  • Developed training programs for new kitchen staff and team members.
  • Coordinated inventory management to ensure ingredient availability and freshness.
  • Implemented safety protocols to maintain a clean and safe kitchen environment.
  • Monitored food preparation processes to uphold quality standards consistently.
  • Communicated with suppliers to negotiate pricing and delivery schedules.
  • Facilitated team meetings to address operational challenges and improve collaboration.
  • Managed customer service inquiries and complaints in a timely manner.
  • Resolved customer complaints promptly to enhance dining experience satisfaction.
  • Supervised daily operations including scheduling shifts, assigning duties.
  • Maintained up-to-date knowledge of company products and services.
  • Ensured compliance with safety regulations and company policies.
  • Monitored employee attendance records, timekeeping, and payroll information.
  • Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
  • Collaborated with management on developing strategic plans for achieving business goals.
  • Resolved conflicts between team members in an effective manner.
  • Coordinated with other departments to ensure smooth flow of operations.
  • Developed a system for tracking inventory and ordering supplies as needed.
  • Organized training sessions for new hires to familiarize them with the workplace environment.
  • Created reports on sales trends, inventory levels, and financial data.
  • Established processes for monitoring customer satisfaction levels.
  • Assisted in the development of operational strategies to ensure efficient and productive operations.
  • Conducted regular performance reviews for employees to identify areas of improvement.
  • Maintained accurate records of sales transactions using point-of-sale systems.
  • Delegated work to staff, setting priorities and goals.
  • Remained calm and professional in stressful circumstances and effectively diffused tense situations.
  • Recruited and trained new employees to meet job requirements.
  • Reviewed completed work to verify consistency, quality, and conformance.
  • Assigned work and monitored performance of project personnel.
  • Held regular one-on-one meetings with employees to review performance and priorities and provide feedback.

Education

Southwestern Jr Sr High School
Shelbyville, IN

High School Diploma
06-2007

University Overview

Skills

  • Equipment maintenance
  • Material handling
  • Heavy machinery operation
  • Tool preparation
  • Basic repairs
  • Safety compliance
  • Team collaboration
  • Project coordination
  • Time management
  • Workflow optimization
  • Problem solving
  • Effective communication
  • Attention to detail
  • Safety procedures

refrences

refrences

Kaleigh Crisman 317-642-6690                                        Daren Bender 317-364-7432                                          Rebecca monroe 765-316-1168                                                                                                                                                                                   

Timeline

Laborer
Penta filii LLC
03.2025 - Current
Assistant Manager
Aunt Judys Country Kitchen
02.2002 - 03.2023
Southwestern Jr Sr High School
High School Diploma

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