Ability to listen actively, communicate clearly with customers, and respond to needs promptly
Maintained a clean and organized environment and provided customer service
Handled complaints and unexpected issues with patients in a professional manner
Supported needs of [Number]- person wait staff who attended to specific needs of countless customers daily for [Type] restaurant with social relevancy and intentionality.
Server and Bartender
Blue Goose Cantina
02.2021 - 08.2022
Trained new employees and mentored new staff members by teaching customer service
Worked closely with other team members and practiced and learned effective communication
Education
Bachelor of Science - Nursing
Arizona State University
Phoenix, AZ
12.2025
Skills
Excellent communication and interpersonal skills
Active listening
Time management and multitasking skills in a fast-paced environment
Ability to work under pressure while working busy hours
Units Attended - Observation, Med Surg, Oncology, Orthopedics, Psychiatry (geriatric & pediatric), Labor and Delivery, Postpartum, Antepartum
Nursing skills performed in clinical- Head to toe assessment, Medical Asepsis, Medication administration: IV push, initiation of primary & secondary fluids and medications through IV pump devices, subcutaneous and intramuscular injections, ostomy care, peripheral IV insertions, ambulation assistance, ECG placement, urinary catheter, vital signs, wound assessment and dressing change, oral medications, topical medications, rectal medications, therapeutic communication
Certification
CPR/BSL Certified, American Heart Association
Organizing Immunizations Events in your community, Maricopa County
Vaccine Preventable Diseases, Maricopa County
Head Lice Management in Schools and Childcare Centers, Maricopa County Public Health
Community Service
Vincent Saint De Paul, Food Kitchen, Volunteer, Phoenix, Arizona, 2025-02, 2025-02