Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

CRAIG SCHUBERT

Venice

Summary

Versatile Baker and Kitchen Hand with 15 years of food service experience. Dependable and flexible worker with an attention to both detail and efficiency. Excellent team member who understands the importance of respectful communication. Punctual and organized professional focused on completing whatever the task assigned.

Overview

24
24
years of professional experience
1
1
Certification

Work History

Kitchen Worker

Black Gold Coffee Roasters
02.2024 - Current
  • Prepared and baked pastries. Made and served breakfast sandwiches. Maintained a clean and orderly work environment. Organized and purchased supplies for the kitchen.

Supervisor/ Kitchen Worker

Red Hen Baking Company
09.2008 - 06.2025
  • Mixed, formed, folded, proofed and baked bread;
  • Interviewed perspective employees;
  • Supervised workers;
  • Performed performance reviews;
  • Prepped ingredients of and assembled salads and soups;
  • Checked deliveries in;
  • Verified invoices and stocked products;
  • Followed sanitation standards.

Sous Chef

The Trailing Yew
05.2008 - 06.2025
  • Planned menu of and prepped ingredients of soups and salads;
  • Helped Head Chef rotate and organize stock;
  • Met with Head Chef to plan main dishes;
  • Maintained proper sanitation and cleaned work areas.

General Laborer/ Painter

Reiss Building and Renovation
03.2007 - 06.2025
  • Painted interior and exterior walls;
  • Unloaded and organized building materials;
  • Used circular saws, nail-guns and drills to build supports, walls, floors and ceilings.

Eighth Grade Language Arts Teacher

Leland and Gray Middle and High School
08.2001 - 06.2025
  • Created lesson plans;
  • Evaluated and graded students' classwork and assignments;
  • Facilitated and moderated classroom discussion;
  • Educated students on methods for improving writing and understanding of literature concepts;
  • Encouraged students to express themselves through their writing and classroom discussions.

Education

Graphic Design -

Community College of Vermont
05.2019

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Goddard College
05.1995

Liberal Arts - undefined

Goddard College
09.1991

Skills

  • Order accuracy
  • Workstation organization
  • Safe food handling
  • Food preparation
  • Cooking equipment maintenance
  • Cooking
  • Stock rotation
  • Kitchen operations
  • Equipment cleaning
  • Plate presentation
  • Workplace health and safety
  • Chopping vegetables
  • Sanitation procedures
  • Customer service
  • Food quality standards
  • Knife skills

Certification

Florida Certified Food Handler

Timeline

Kitchen Worker

Black Gold Coffee Roasters
02.2024 - Current

Supervisor/ Kitchen Worker

Red Hen Baking Company
09.2008 - 06.2025

Sous Chef

The Trailing Yew
05.2008 - 06.2025

General Laborer/ Painter

Reiss Building and Renovation
03.2007 - 06.2025

Eighth Grade Language Arts Teacher

Leland and Gray Middle and High School
08.2001 - 06.2025

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Goddard College

Liberal Arts - undefined

Goddard College

Graphic Design -

Community College of Vermont

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