Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Angel Garcia

Fort Worth

Summary

Offering strong foundation in culinary principles and desire to learn and grow in professional kitchen. Brings understanding of basic cooking methods and ability to follow detailed instructions. Ready to use and develop organizational skills and attention to detail in Cooking Intern role.

Overview

4
4
years of professional experience

Work History

Cooking Intern

Wind River Ranch
05.2025 - 08.2025
  • Assisted in meal preparation by following established recipes and guidelines.
  • Maintained cleanliness and organization of kitchen equipment and workspaces.
  • Supported senior chefs during service by preparing ingredients and plating dishes.
  • Learned safe food handling practices to ensure compliance with health regulations.
  • Observed cooking techniques from experienced chefs to enhance culinary skills.
  • Strengthened teamwork abilities through cooperation with fellow interns on group projects.

Crew Trainer

McDonald's
01.2022 - 09.2024
  • Trained new crew members on operational procedures and safety protocols.
  • Assisted in developing training materials to enhance team performance.
  • Monitored staff progress and provided constructive feedback for improvement.
  • Ensured compliance with health and safety regulations during training sessions.
  • Developed and maintained training materials for crew onboarding and ongoing education.

Busser

Cardona's Food
07.2023 - 08.2023
  • Maintained cleanliness and organization of dining areas through efficient cleaning practices.
  • Assisted servers by promptly clearing tables and resetting for new guests.
  • Collaborated with kitchen staff to ensure timely delivery of food and beverages.
  • Monitored supply levels and communicated needs to management for restocking.
  • Assisted in inventory management by restocking supplies during peak hours.
  • Trained new bussers on restaurant protocols and efficient table turnover strategies.

Education

High School Diploma -

North Side High School
Fort Worth, TX
05-2025

Skills

  • Catering experience
  • Knife skills
  • Cooking techniques
  • Sanitation practices
  • Allergy awareness
  • Lunch preparation
  • Vegetable preparation
  • Basic cooking methods
  • Cleanliness and sanitation
  • Kitchen safety
  • Continuous improvement

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Cooking Intern

Wind River Ranch
05.2025 - 08.2025

Busser

Cardona's Food
07.2023 - 08.2023

Crew Trainer

McDonald's
01.2022 - 09.2024

High School Diploma -

North Side High School

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