Results-driven individual skilled in team collaboration and customer service. Known for successfully executing marketing strategies and building lasting relationships to enhance customer retention and satisfaction.
Overview
11
11
years of professional experience
Work History
Music Production
Nickel City Sounds
Buffalo
03.2024 - Current
Engaged customers through product demonstrations and interactive events.
Collaborated with team members to plan and execute marketing strategies.
Assisted in organizing promotional events and activities in various locations.
Built positive relationships with customers to enhance brand loyalty and retention.
Established and enforced sales goals to boost team success.
Electrician
Barr Electric
Buffalo
01.2023 - 02.2024
Installed electrical systems in residential housing.
Diagnosed electrical issues using testing equipment and troubleshooting techniques.
Ensured proper inventory management of tools and materials on job sites.
Repaired or replaced worn or defective parts using hand tools and power tools.
Expeditor
Hutch's
Buffalo
01.2021 - 01.2023
Coordinated food orders between kitchen staff and servers.
Ensured timely delivery of dishes during peak service hours.
Communicated special requests or dietary restrictions to kitchen team.
Assisted in maintaining cleanliness and organization of the expediting area.
Trained new staff on expediting procedures and best practices.
Server
Iron Tail
Buffalo
04.2017 - 05.2019
Welcomed guests and provided friendly, attentive service throughout their dining experience.
Took customer orders accurately and communicated them to the kitchen staff promptly.
Collaborated with team members to handle busy shifts and meet customer needs effectively.
Processed payments and managed cash handling procedures securely and accurately.
Maintained knowledge of menu items to provide detailed recommendations to guests.
Line Cook
Cheesecake Factory Inc
Buffalo
05.2015 - 01.2017
Prepared ingredients for daily menu items with precision and attention to detail.
Operated kitchen equipment safely and efficiently during meal preparation.
Assisted in training new staff on kitchen procedures and food safety standards.
Monitored inventory levels and reported shortages to management promptly.
Followed health regulations to ensure food quality and safety at all times.
Cooked multiple orders simultaneously during busy periods.
Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.