Trained on programs that the company used in order that keep track of accounts and drivers
Worked to make sure the drivers had fully transferred orders and was able to push orders to be able to pick them
Was in charge of shift going smoothly and with anything that went wrong
Kept track of products that we couldn't get to see which ones we could replace them with
Kept track of drivers that needed me to go into orders and switch them before we picked them
Was in charge or closing and setting alarm at the end of the day
Copied, and faxed paper orders to send to San Diego branch
Call managers or other employees like cleaners to explain what's going on or if I need them to come in early, or to explain if something changed and how I fixed it.
Maintenance technician
Canteen Compass Group
Fix and clean vending machines to get ready to go back out
Able to problem solve and figure out what's failing on the machine
Use excel to make planogram for vending machine
Able to use excel to keep track or what I'm using or to make organized sheets to keep track of my information
Use time management skills by seeing how many machines I have do and keep track of what needs to be done first and how I can accomplish it the best and fastest
Able to interchange products depending on what we have and what the customer needs
Empty machines that are brought back and dex so we know how much money it has
Able to test machines to make sure they take money and give me the correct change
Program machines so that they are working properly
Do inventory on our product we keep every.
Assembling
Scotty Cameron Putter Studio
Keep track and make orders as needed
Make Putters in a timely fashion in order to turn in on time
Making sure to use right weights for length and type of putter
Making sure the shaft is the right shaft for the putter
Double checking the paint is the right color and has no bubbles
Double check everything is correct and all finished before turning in to QC.
Temp during the holidays Manager
Edible arrangements
Wrapped the arrangements and made sure they had all that they needed, and had the right tag and information
Wiped down the kitchen after we were done
Washed and cleaned fruit that needed to be dipped
Cut the fruit shapes that they needed for the next day and helped make the dipped fruit that they needed.
Painting Putters
Scotty Cameron Putter Studio
01.2022
Finding color schemes for each head cover for motos sold in gallery
Paint moto Mondays before deadline Matching headcovers
Communicate with other people To get team jobs done.
Salad bar Manager
Sizzlers
09.2018
Dealt with keeping the salad bar and when clients needed help or had any questions I was able to help them
When the restaurant was packed we would help the servers with bring the food or refills to the tables
I worked the closing shift, the closing shift was responsible for taking all the food out of the salad bar and putting it all the way
We were also responsible for cleaning the kitchen and the salad bar.
Order builder
Canteen Compass Group
01.2019 - 01.2022
Pulled orders of snacks and drinks that weigh more than 50lbs sometimes for drivers
Stocked line before and after we had finished picking
Counted all the product for inventory purposes
Stayed organized in order to make orders look as clean as possible, and be able to stock lines as best as possible