Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cristopfer Wilson

Brandon

Summary

Dynamic culinary professional with experience at Darden Restaurant Group, excelling in food safety and sanitation. Proven ability to optimize workflows and enhance customer service. Successfully trained staff and streamlined operations. Adept at inventory management and logistics, ensuring seamless kitchen and warehouse operations. Skilled in multitasking and workforce management.

Overview

5
5
years of professional experience

Work History

Chef

Darden Restaurant Group
11.2024 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Optimized food preparation processes, implementing time-saving techniques without compromising quality.

Chef De Partie

The White Marlin
05.2023 - 10.2024
  • Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Demonstrated strong multitasking abilities, managing multiple stations during busy service periods.
  • Operated all kitchen equipment safely to prevent injuries.

Warehouse Manager

American Freight Furniture
01.2021 - 04.2023
  • Conducted periodic audits of inventory levels to ensure accuracy, identifying discrepancies for swift resolution.
  • Cleaned and maintained warehouse in compliance with OSHA safety standards.
  • Maintained a safe work environment by enforcing strict adherence to OSHA guidelines and company policies.
  • Oversaw upkeep of equipment and physical condition of warehouse, identifying and ordering needed repairs, renovations, and replacements.
  • Streamlined operations for faster order processing by updating warehouse layout and organization.
  • Completed timely and accurate daily logs to keep internal reporting accurate and track materials movements.

Education

High School Diploma -

Garry Adult High School
Tampa, FL
01-2009

Skills

  • Food safety and sanitation
  • Customer service
  • Inventory and stocking
  • Shipping and receiving
  • Customer care
  • Workflow coordination
  • Workforce management
  • Employee scheduling
  • Logistics
  • Documentation

Timeline

Chef

Darden Restaurant Group
11.2024 - Current

Chef De Partie

The White Marlin
05.2023 - 10.2024

Warehouse Manager

American Freight Furniture
01.2021 - 04.2023

High School Diploma -

Garry Adult High School

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