Summary
Overview
Work History
Education
Languages
Timeline
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Crystal Almaguer

Brownsville,TX

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

20
20
years of professional experience

Work History

Prep Cook

Ojos Locos Sports Cantina
11.2023 - Current
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Stocked inventory efficiently, enabling seamless transition between meal services.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.

Baker

Helix Energy Solutions Group Inc
05.2011 - 05.2017
  • Produced consistently high-quality baked goods for Employees.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Enhanced crew members satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
  • Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
  • Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
  • Increased production efficiency through effective time management and multitasking during busy periods.
  • Trained and supervised new employees on bakery operations and procedures.

Baker

Holiday Inn
07.2008 - 05.2011
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.

Trainer

Dennys Diner
05.2004 - 07.2008
  • Mentored new hires, resulting in stronger staff development and increased productivity.
  • Provided one-on-one mentoring to help individuals reach their full potential within the organization.
  • Coached employees on best practices, providing constructive feedback to support their professional growth.
  • Monitored and reported trainee progress, introducing new learning tools to address individual needs.

Education

High School Diploma -

Lopez Early College High School
Brownsville, TX
06.2006

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Prep Cook

Ojos Locos Sports Cantina
11.2023 - Current

Baker

Helix Energy Solutions Group Inc
05.2011 - 05.2017

Baker

Holiday Inn
07.2008 - 05.2011

Trainer

Dennys Diner
05.2004 - 07.2008

High School Diploma -

Lopez Early College High School

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Crystal Almaguer