Crystal Pedraza
San Antonio,TX
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Committed skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Experienced and skilled in manual labor, equipment operation, and maintaining a clean and organized workspace. Safety conscious with a strong work ethic and the ability to adapt to different environments. Ready to contribute to a dynamic team and make a positive impact.
Overview
3
3
years of professional experience
Work History
Packer
Kiolbassa Smoked Meats
San Antonio, TX
03.2024 - 10.2024
- Labeled boxes, crates, and other containers accurately.
- Packed products in accordance with specified instructions.
- Wear proper equipment at all times
- Ensured work area was clean and organized, adhering to safety regulations.
- Provided assistance in the assembly line when needed.
- Reported any damaged goods or discrepancies between actual product received versus what was ordered to management immediately upon discovery
- Collaborated with colleagues from other departments in order to coordinate efficient workflow processes.
- Inspected packages for accuracy and completeness before shipping.
- Assembled cardboard boxes according to customer specifications.
- Organized inventory in the warehouse according to established procedures.
- Assembled customer orders from stock and packed items in boxes.
- Assembled cartons, crates, and containers to prepare for shipping.
- Operated machinery for wrapping, boxing, and labeling products.
- Cleaned containers, supplies or work areas using cleaning solutions.
- Examined and inspected containers, materials or products to meet quality specifications.
Back of House Team Member
Chic-Fil-A
San Antonio, TX
06.2023 - 08.2023
- Cleaned work areas, equipment and utensils after use to maintain a safe and sanitary environment.
- Supported chefs in food production, ensuring that all dishes were cooked to customer satisfaction.
- Performed additional duties as requested by management team members.
- Maintained communication between front-of-house staff members and back-of-house team members throughout service periods.
- Inspected kitchen equipment regularly for functionality and cleanliness.
- Provided support during special events or functions held on site.
- Stocked kitchen with necessary supplies, such as food items and cleaning products.
- Organized storage space for food items to ensure efficient retrieval during busy times.
- Provided excellent customer service to both internal and external customers.
- Seasoned food according to recipes or personal judgment and experience.
- Ensured all dishes were presented according to restaurant's visual standards before being served.
- Maintained cleanliness and organization in the kitchen, adhering to health and safety standards.
Server
Kin’s International Buffet
San Antonio, TX
06.2021 - 08.2023
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Upheld high standards of sanitation in accordance with health department regulations.
- Assisted in training new servers.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Provided excellent customer service to ensure satisfaction.
- Greeted guests and provided menus.
- Monitored dining room for cleanliness and proper set-up at all times.
- Took orders from customers accurately and in a timely manner.
- Ensured that each guest was served courteously, quickly, and efficiently.
- Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
- Cleaned tables and chairs to prepare dining area for next customers.
- Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
- Filled condiments and napkin containers during slack periods.
- Explained menu items, describing ingredients and cooking methods upon request.
Education
Some College (No Degree) - Medical Technology
Career Point College
San Antonio, TXSkills
- Fast learner
- Visual learner/hands on
- Well organized
- Works well under pressure
- Works fast
- People skills/ Work well with others
- Very open minded
Timeline
Packer
Kiolbassa Smoked Meats
03.2024 - 10.2024
Back of House Team Member
Chic-Fil-A
06.2023 - 08.2023
Server
Kin’s International Buffet
06.2021 - 08.2023
Some College (No Degree) - Medical Technology
Career Point College