Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Caregiver
Debra Salas
05.2023 - 02.2024
Completed regular check-ins and progress report for each client.
Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
Provided safe mobility support to help patients move around personal and public spaces.
Supported clients with mental support and physical activities to accomplish quality of life and sustain needs.
Engaged patients in meaningful conversation, socialization, and activity while providing personal care assistance.
Laundered items, changed sheets and made bed to keep patients' bedroom clean.
Recognized and reported abnormalities or changes in patients' health status to case manager.
Coordinated closely with family members regarding updates on patient conditions or concerns that arose during the course of caregiving duties.
Cook Apprentice
Aramark
08.2021 - 01.2022
Measured and mixed ingredients according to precise recipes for best results.
Maintained a clean and organized kitchen workspace, resulting in improved efficiency and reduced risk of crosscontamination.
Received positive feedback from customers for exceptional culinary skills and presentation techniques.
Maintained food safety and sanitation standards.
Efficiently multitasked between various stations within the kitchen, adapting quickly as needed throughout each shift.
Assisted head chef in creating innovative recipes for new menu items, leading to increased sales.
Host
Perrys Steakhouse & Grille
08.2019 - 03.2020
Implemented table rotation system for optimal server workload distribution, resulting in improved service quality.
Assisted customers with delivering orders, carrying additional trays and helping dish out items.
Rearranged tables and chairs for large parties and retrieved high chairs for children.
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Monitored seating area and checked restrooms regularly to keep spotless.
Answered customer questions about hours, seating, and menu information.